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This Sauvignon Blanc was produced primarily from grapes cultivated in California`s cool north and central coast regions, with the balance harvested from warmer Sierra foothill and Sacramento Delta districts.
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Our Sauvignon Blanc shows Rex’s sassy side with its lively citrus and green apple flavors. Highly versatile, nearly any dish seasoned with fresh herbs can be paired with it. That’s because Sauvignon Blanc ...
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Our Sauvignon Blanc balances the fruit flavors of honeydew melon, citrus and ripe apple, providing a light and crisp finish. The lingering taste of crisp fruit matches well with tangy tomato sauce, pesto, ...
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This New World Sauvignon Blanc has a very light green tint with aromas of grapefruit, bell pepper, and asparagus . Tasting of unripe green mango, fresh grass, gunflint and hints of floral and honey are ...
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The grapes used to produce our 2010 Shannon Ridge Lake County Sauvignon Blanc were picked from several different blocks to help create an elegant multi-layered wine with great complexity. Stainless Steel ...
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Citrus and herb aromas and crisp, inviting flavors make this medium-bodied wine hard to resist. Nicely dry, well balanced and lively with acidity, it has a lingering finish.
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Sauvignon Blanc captures great varietal character with bright acidity accompanied by aromas and flavors of lemon, lime, melon and fresh cut grass along with hints of vanilla and cream. Layers of complexity ...
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Mirassou California Sauvignon Blanc is bright and expressive with flavors of juicy pink grapefruit and mandarin orange that linger on the finish. Notes of melon and guava combine with a slight hint of fresh ...
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The fruit sourced for this Sauvignon Blanc comes from vineyards located in the cooler appellations of Carneros and the Russian River Valley which bring grassy characteristics to the wine, as well as grapes ...
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Pale straw in color, with aromas of fresh pineapple, mandarin, honeydew melon, key lime/lime leaf, and jasmine. On the palate, the bright entry leads to a full mid-palate with bright acid and flavors of ...
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This smells sugary, floral and herbaceous, then the flavors become more crisp and zesty like lemon and green apple. While the wine seems to start sweet, it finishes very dry and tangy, and should stand ...
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DELANEY BLUE is a Vibrant and Complex wine crafted from Napa Valley grapes. This Sauvignon Blanc has an alluring aroma of Meyer lemon zest and tropical fruits with a refreshing palate of grapefruit, nectarine ...
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Enjoy this wine from California Central Coast produced by Scratchpad and is a California Still Wine vintage that is 750ml.
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This is a quintessential California Sauvignon Blanc. Strong citrus fruit flavors, highlighted by grapefruit notes, give way to good acid in this medium-bodied, crowd-pleasing wine. Drink this refreshing ...
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Diamond Collection Sauvignon Blanc flaunts a fresh, vibrant style, which is accomplished by 100% stainless steel fermentation. Here, luscious tropical fruit flavors mingle with hints of pink grapefruit ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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