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Sutter Home White Zinfandel is a delicate blush pink color introduces this fresh, lively wine. On your palate, light creaminess surrenders to a refreshing crisp finish of strawberries and melon. Enjoy chilled ...
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This savory Zinfandel displays vibrant aromas of rich, spicy clove and big, generous fruit with hints of vanilla that entice the nose. An abundance of plums and flavors of dense, juicy blackberries excites ...
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A refreshing crisp blush California wine with delicate strawberry aromas. Serve chilled. Complements cheeses, salads and simple pasta.
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Bright flavors of fresh strawberries and ripe watermelon really make Peter Vella White Zinfandel a stand-out when it comes to delivering flavor and consistently high quality. You’ll be sure to appreciate ...
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Enjoy this wine from California produced by Robert Mondavi Winery and is a California Still Wine 2010 vintage that is 1.50l.
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Woodbridge by Robert Mondavi White Zinfandel’s fruity aromas and flavors are reminiscent of summer’s raspberries and strawberries. A propriety blend of grape varieties adds hints of orange zest and sweet ...
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Ripe and zesty, with baked berry pie aromas and appealing flavors of huckleberry, fresh sage and licorice.
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You may blush with excitement over this fresh, lively wine. Beauty in a bottle, our light, refreshing White Zinfandel wine flirts with your tongue, as you taste essences of strawberry and melon. Perfect ...
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Family traditions always evolve and our Café Zinfandel is no exception. We provide an alternative to traditional Zinfandel wines by making it in a refreshing, smoother, and lighter style. Our Café ...
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With its delicate rose color and luscious taste, our alcohol-removed White Zinfandel whisks you away to a sunny, summer day. Fragrant strawberry and cranberry aromas lead to refreshing flavors of ripe berries ...
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Dark and rich on the palate, black fruit aromas co-mingle elegantly with citrus bitters and cocoa powder. At the mid-palate through to the finish, you’ll find bold but refined tannins seamlessly integrated ...
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A massive, chewy, intensely fragrant wine dense plum, raspberry and cherry fruit flavors and aromas punctuated by smoke, coffee, spice and minerals underscored by firm, masculine new oak tannins.
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While Zinfandel and the word sophisticated aren’t often found in the same sentence, this vintage from Bogle winemakers takes delicious fruit and creates a wine lively with red cranberries and pink peppercorns. ...
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93 Point Wine Spectator - Deep and intense, with aromas of wild berry and licorice to the bold, ripe flavors of dark plum, smoky cracked pepper and grilled herb. The tannins are firm. Drink now through ...
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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