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A pleasing mix of black cherry, cola, strawberry, plum, and soft tannins. Pairs perfectly with Juicy cheeseburger, grilled salmon, or Thanksgiving with all of the fixings.
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This wine’s aromatic profile is attractive, showing a forward edge of warm brown spices, like cardamom and cinnamon, along with subtle, rich oak. As the wine opens, boysenberry and abundant red fruits ...
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Dark garnet in color, the nose is layered with black cherry, notes of mushroom, vanilla bean and bergamot spice. The palate is rich and juicy with intense structure but no trace of harshness. The finish ...
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This ruby-colored wine has aromas that include raspberry and violets. Flavors of cherry and plum lead to a soft velvety finish. This graceful wine is multifaceted. It can be enjoyed by itself but is excellent ...
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Our 2012 Pinot Noir has deep enticing aromas of red and black cherries and olallieberry accented by dried porcini mushroom, dark tea, sweet spices and wisps of incense. The wine is silky and seamless in ...
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2010 is the first vintage of our Yulupa Pinot Noir. The grapes are sourced from select coastal vineyards that have excellent varietal character that are fermented separately in stainless steel tanks. After ...
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Beautiful violet and fresh cherry aromas lead to raspberry and juicy cherry flavors with hints of berry jam and toasty oak on the palate. This medium-bodied Pinot Noir is a generous, fruity wine with a ...
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Enjoy this wine from Oregon produced by King Estate and is a Oregon Still Wine 2011 vintage that is 750ml.
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While grown primarily in the sandy Goldridge soil, which tends to produce Pinot Noir with flavors of red fruits and orange peel, this wine also illustrates some of the deep, brooding black cherry character ...
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This wine has an interesting story best told by our winemaker Corey Beck: “Our Diamond Collection Pinot Noir is sourced from a vineyard just east of the Santa Lucia Highlands in Monterey Country. ...
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Medium ruby color....forward cherry and raspberry aromas with earthy, herbal notes Ripe, expansive cherry, raspberry and pomegranate flavors, with supporting notes of black tea and turned earth. Good structure ...
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Jim Pratt has been growing grapes in Sonoma County since 1980 and is one of Sonoma County’s most experienced growers. In 1997 he planted his Pinot Noir vineyard to a mix of 6 clones on 15 acres in ...
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The aromatics are giving and voluptuous with notes of black cherry, leather, anise, bramble and hints of red cedar. On the mouth it has a certain refined elegance with soft tannins, violets, earth and cassis. ...
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The 2014 Pinot Noir has cherry, white pepper and spice flavorsaccompanied by hints of oak on the palate. This wine has a brightacidity with soft tannins and a smooth finish of concentrated redfruit flavors.
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Sycamore Lane produces some of the most popular varietals in the world, and it all starts with carefully selected grapes that are grown in California’s most respected wine regions. With varietals of White ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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