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We make our Redwood Creek Pinot Noir in a classic New World style, with up-front fruit and soft tannins. This medium-bodied wine has rich notes of dark cherry, brown spice and clove, making it a versatile ...
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With the Drew’s Blend Pinot Noir, Carmel Road’s Pinot Noir expertise meets the vivacious, free spirited charmof winemaking partner Drew Barrymore. Drew and winemaker Kris Kato set out to craft ...
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Aromas of cherries and raspberry spice initially leap from the bottle. On the palate, this is clearly New World Pinot, through and through: Bold flavors of cherries and wild strawberry backed by savory ...
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The medium-to full-bodied Pinot Noir displays enticing cherry, plum, and strawberry fruit flavors on the nose and palate, complemented by nuances of spice, clove and herbs with a hint of toasty oak.
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This wine is big and dense. Blueberries, anise, dried lavender, cedar and black truffle on the nose. Loads of fruit on the palate,with a full mouth feel of currants, raspberry, iron, pomegranate and sage, ...
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With eleven soil types and a variety of Pinot Noir clones, this beautifully complex wine showcases how the daily effects of cooling summer breezes and morning fog combine to produce an exceptional wine. ...
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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Deep maroon in color. Hints of cherry cola, dusty earth, blueberry, tar and perfume on the nose. It’s structured on the palate and fruit forward with red fruits and blackberries and hints of bramble. Juicy ...
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Our Sea Slopes Pinot Noir is blended for earlier release and is ready to enjoy sooner than our other Fort Ross Vineyard Pinot Noirs. This expressive ruby hued Pinot Noir has bright black cherry, wild berry, ...
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No. 7 symbolizes the time when Jean-Charles, at the age of 7, snuck a few tastes of some older Burgundies that his parents were serving at a party. For Jean-Charles, the experience not only developed his ...
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Ripe raspberry/strawberry notes with a touch of caramel, vanilla and root beer.A blast of ripe and lush berry, medium body, a vanilla note and light cocoa powder on the finish.
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The third in a string of outstanding vintages in the Russian River Valley, 2014 got off to an early start with a short bloom season and desirable fruit set. The absence of significant weather events meant ...
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Tasting: COLOR:Clear, Medium RubyNOSE:Clean, Medium PlusIntensity, Youthful –DevelopingAROMA CHARACTERISTICS:Red Current, Cherry Cola, Ripe Raspberry, Sweet Pipe Tobacco, Rose Petal The 2012 vintage ...
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This wine was fermented in small vats and the fruit gently handled to extract optimal color and flavor without bitter tannins. Aromas of sweet strawberry, rose petal and tomato vine are subtle and highlighted ...
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This wine is made of a blend of select clones including Pommard, Mt. Eden, Martini, and Dijon from Donnelly Creek, Savoy, Wiley, and Ferrington vineyards in the Anderson Valley Appellation.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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