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The 2014 growing season was another great one in Napa Valley. Our Cabernets are a blend of wines from eight of the sixteen sub-appellations – a bottling that represents complexity through judicious ...
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One of the finest Cabernet Sauvignons from the vintage, the 2011 Silver Oak Alexander Valley is so well built! Excellent in its balance and ripeness, this could be one of top wines of the year! I’d like ...
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VYA Whisper Dry is a hint of garden herbs in fine wine. Whisper Dry enhances, without overpowering, light flavored spirits like vodka. Also enjoy Whisper Dry by itself, chilled either straight up or on ...
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he Chardonnay has good varietal aromas of apples and butter overlaid with subtle oak. Flavors are soft and smooth, with apple and tropical fruit flavors and a hint of vanilla. Not overly fat or buttery, ...
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Pale straw yellow/green color, with an apple and tropical aroma. Lively apple and tropical palette, with fresh, crisp, lively acid.
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Grapy, luscious and lively, low in alcohol. Great with desserts, pastries and fruit.
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Vibrant garnet in color, this exotic blend of red varietals exudes aromas of blackberry, plum, blueberry and floral hints of lily. Your pallet is enticed with ripe fruit blended with chocolate notes that ...
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Our experienced winemakers have crafted this medium-bodied White Zinfandel to have a brilliant finish with flavors of ripe raspberries, watermelon and fresh strawberries, complemented by sweet raspberry ...
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Beautiful violet and fresh cherry aromas lead to raspberry and juicy cherry flavors with hints of berry jam and toasty oak on the palate. This medium-bodied Pinot Noir is a generous, fruity wine with a ...
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This Cabernet Sauvignon appreciates the warmer vineyards of California’s lower foothills, bringing out robust flavors of black cherry and chocolate. A hearty companion to steak, chops, and ribs.
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Cream sherry is darker, more full-bodied and sweeter than dry sherry. Good served with desserts or as an after dinner drink.
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Mirassou California Sauvignon Blanc is bright and expressive with flavors of juicy pink grapefruit and mandarin orange that linger on the finish. Notes of melon and guava combine with a slight hint of fresh ...
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Notes of apple blossom and vanilla mingle pleasingly on the nose along with red apple, fresh pear and vanilla. Pineapple and cantaloupe are evident on the palate with a subtle hint of shortbread. This well-balanced ...
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Enjoy this wine from California Central Valley produced by Cook’s and is a Sparkling Wine - Domestic vintage that is 1.50l.
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Ripe flavors of blackberry, blackcurrant and cassis explode on the palate. The texture is velvety and juicy with a nice, lingering finish. Ready to be enjoyed without further bottle aging.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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