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Pouring a pale straw color with a slightly silver edge, this highly aromatic white showed peach and tropical fruits, apricot and rose petals. Medium to full bodied, this had lower acidity but was not flabby, ...
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Oakley is home to some of California’s oldest and rarest grapevines known to produce intense, aromatic wine. Oakley Eighty-Two is delicious alone or with chicken, fish or salad. Serve slightly chilled ...
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Enjoy this wine from California North Coast produced by Cline Cellars and is a California Still Wine 2014 vintage that is 750ml.
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Enjoy this wine from California Sonoma County produced by Cline Cellars and is a California Still Wine 2013 vintage that is 750ml.
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Enjoy this wine from California Sonoma County produced by Cline Cellars and is a California Still Wine 2013 vintage that is 750ml.
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Enjoy this wine from California Sonoma County produced by Cline Cellars and is a California Still Wine 2014 vintage that is 750ml.
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Enjoy this wine from California Sonoma County produced by Cline Cellars and is a California Still Wine 2014 vintage that is 750ml.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.