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Approachable and fruit focused, our Cabernet Sauvignon entices winelovers with its deep ruby color and vibrant berry and oak spice aromas. The velvety blackberry, black currant and cherry flavors are layered ...
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Youthful, medium ruby color. Quite aromatic, this vintage showcases black cherry, anise, and dried herb aromas reflecting its cool-climate origins and outstanding fruit maturity. On the palate, it is already ...
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Approachable and fruit forward—there is nothing stuffy about this Cabernet Sauvignon. Fresh-picked blackberries and spring cherries open the aromas, hemmed by vanilla and toast. A juicy cherry-berry ...
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Strong Cabernet aromas of black cherry, anise and dark cocoa are enhanced by a hint of vanilla. Medium-bodied flavors show fully ripe, earthy Cabernet fruit with a hint of dusty minerals. Moderate acidity, ...
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One of the measures of a very good vintage is how the year’s affordable wines perform, and this one makes a very good case that 2013 in Napa Valley was a very fine harvest for Cabernet Sauvignon. It leads ...
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Medium-full crimson color. The aromas reveal strong, black cherry and fresh raspberry accents, with a subtle hint of anise. On the palate, the wine is medium full-bodied, generously fruity, with sappy berry ...
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True to its varietal character, the wine opens with vibrant red-fruit aromas and sweet baking spices. The palate is smooth and supple, with bright acidity and refined tannins. Raspberries and ripe cherry ...
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The elegant structure and red-fruit expression of Beaulieu Vineyard’s Napa Valley Merlot reflects both the cool growing season and small crop of the vintage. Bing cherry, plum and raspberry mingle with ...
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Combining elegance and power, the Georges de Latour Private Reserve opens with deep, ripe aromas of crushed blackberries, dark cherries, bittersweet chocolate and violets. The highly saturated black-fruit ...
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Medium-bodied with good acidity and balanced by a bit of residual sugar, this lovely wine offers stone fruit and pear flavors with classic mineral undertones.
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Approachable and fruit forward—there is nothing stuffy about this Cabernet Sauvignon. Fresh-picked blackberries and spring cherries open the aromas, hemmed by vanilla and toast. A juicy cherry-berry ...
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The Carneros Chardonnay offers elegant aromas of fresh pear, citrus and Golden Delicious apple mingled with honey, vanilla, white flowers and toasted hazelnut. The silken-textured flavors reveal expressive ...
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The color is strawberry red with an almost clear halo. The nose is jammy red berries, a little vanilla, a touch of menthol and the faint scent of baking brownies. This Blend has a large velvety mouthfeel, ...
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True to its varietal character, the wine opens with vibrant red-fruit aromas and sweet baking spices. The palate is smooth and supple, with bright acidity and refined tannins. Raspberries and ripe cherry ...
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The fruit-focused aromas and flavors take center stage, while subtle vanilla-oak and mocha nuances from barrel aging linger in the background. The cool growing season enhanced this wine’s supple structure ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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