Results 1 - 15 of 137
Items:
Sort By:
Grid View
List View
1 2 3 4 5 ... 10
Following harvest, the free-run juice was cold settled for 48-72 hours before racking. Fermentation was primarily carried out in stainless steel tanks with a mixture of cultured yeasts and wild yeast. Approximately ...
View More Details
Richly textured with fleshy stonefruit and lemon citrus. Mouthfilling yet balanced with fresh acidity giving it elegant shape and focus After gentle pressing, juice was 100% barrel fermented with a high ...
View More Details
Sourced from the South Island of New Zealand, this Sauvignon Blanc exhibits complexity and a vibrant zing. Flavors of Meyer lemons and Key limes integrate with hints of grapefruit, gooseberry and citrus, ...
View More Details
Sourced from the South Island of New Zealand, this Sauvignon Blanc exhibits complexity and a vibrant zing. Flavors of Meyer lemons and Key limes integrate with hints of grapefruit, gooseberry and citrus, ...
View More Details
Tasting Notes: Vibrant yellow. Alluring nose of pineapple, wild flowers with a rich sa-voury complexity. The mineral structure underpins the fleshy texture and succulent acidity. Food Maching: Pan fried ...
View More Details
Sourced from the South Island of New Zealand, this Sauvignon Blanc exhibits complexity and a vibrant zing. Flavors of Meyer lemons and Key limes integrate with hints of grapefruit, gooseberry and citrus, ...
View More Details
Pale straw with a subtle green hue in color.Classic Marlborough Sauvignon aromas of gooseberry and fresh garden herbs, pungent nettle and passionfruit, all of which are underpinned with a steely minerality.The ...
View More Details
90 points Tasting Panel - Intense nose of grass and herbs; crisp and racy with tropical fruit, lime and soft spice; unmistakably New Zealand Ripe and juicy tropical fruits, rich stone fruit and fresh cut ...
View More Details
lack Box Wines Sauvignon Blanc is a refreshing and zesty wine that was 100% fermented in stainless steel. Featuring stone fruit aromas, this wine blends crisp acidity and the sweetness of peaches with slight ...
View More Details
Wairau Valley fruit with about 7% fermented in barrel to give the wine a richer texture and greater complexity. Good concentration in this bone dry wine with flavours at the riper end of the spectrum.Currant ...
View More Details
Capturing wonderful floral notes, ripe apple and nashi pear characters, this wine shows palate length and freshness. Full of taste and lighter in calories, this is a wine for all occasions.
View More Details
Whitehaven Sauvignon Blanc embodies the quintessential Marlborough style – full-flavored and medium-bodied with notes of peach, gooseberry and ripe tropical fruit. Showcasing a brilliant straw color, ...
View More Details
91 Point Beverage Tasting Institute : Bright aromas and flavors of white grapefruit, bell pepper, apple, and lemongrass with a soft, vibrant, bone-dry medium body and a tingling, interesting, medium-long ...
View More Details
Pale straw color. Lifted aromas of citrus and stone fruit open up to notes of tropical fruit and pineapple. An approachable, full-bodied Chardonnay that shows great fruit, length, and persistence. Medium ...
View More Details
Early season temperatures were cool and continued through a dry December. As the summer progressed, temperatures warmed providing excellent conditions for flowering and fruit set. Plentiful sunshine created ...
View More Details

The popularity of New Zealand wine has grown exponentially in the past decade as drinkers continue to realize its value and increase their demand. The country is the southern-most wine growing country. It has several major growing regions scattered from north to south and close to the coast with the largest contributor being Marlborough. New Zealand is home to mostly artisanal wineries that put a great emphasis on sustainability.

The grapes experience consistently cool nights in the maritime climate, producing highly acidic wines. White wine lovers will especially favor New Zealand wines. The selection coming from this region is mostly made up of Sauvignon Blanc followed by Pinot Noir and a small variety of others. Get away from the usual choices with a bottle or case of wine from New Zealand. Browse our selection at Wine Chateau to find your favorite.

1 2 3 4 5 ... 10