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Deep, rich purple in color. Fragrant aromas of blackberry, plum, ink and spice. Soft, supple, rich, and fruity with a velvety texture and smooth caramel-tinged finish. A blend of Petit Verdot, Petite Sirah, ...
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90 points Wine Spectator - Floral black cherry aromas open to well-balanced and elegantly complex flavors of raspberry, fresh anise and smoky pepper. Drink now through 2022. From its lovely dark violet ...
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The 2013 is 100% Zinfandel with aromas of spice, black pepper, dark fruits and vanilla. This refined, well balanced Zinfandel has spicy flavors of plum and black cherry along with black pepper and cocoa ...
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Bright flavors of fresh strawberries and ripe watermelon really make Peter Vella White Zinfandel a stand-out when it comes to delivering flavor and consistently high quality. You’ll be sure to appreciate ...
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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Selby Old Vines Zinfandel is made from vines that have been in production for an average age of 65 years with the vines ranging from 40 to 110 years of age. That means low production, exceptional concentration ...
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A classic white zinfandel, boasting attractive aromas of strawberries and watermelon; with light fruity flavors and a touch of cream. A versatile food pairing with seafood, poultry dishes, spicy Mexican, ...
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Light and fresh with watermelon and citrus-like flavors. Sweet but balanced with medium acidity and floral berry aromas. This White Zinfandel is delicious as an aperitif, with spicy dishes, or with most ...
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A fruit-forward and sassy wine with irresistible cassis and pepper aromas lead into lush blackberry, ripe plum and spice flavors followed by a long, smooth finish.
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Tasting Notes: Bold notes of raspberry and clove follow flavors of cranberry on the palate. Firm tannins meld into a lovely, soft acidity making this a wonderfully balanced Zinfandel.
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Sutter Home White Zinfandel is produced from red Zinfandel grapes grown in the Upper Sacramento and Northern San Joaquin valleys. The grapes for this bottling were harvested early in the growing season ...
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You may blush with excitement over this fresh, lively wine. Beauty in a bottle, our light, refreshing White Zinfandel wine flirts with your tongue, as you taste essences of strawberry and melon. Perfect ...
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91 Points Wine Advocate: I actually preferred the bigger production, less expensive 2010 Zinfandel Heritage Vines (40,700 cases), which was made from a blend of 93% Zinfandel and 7% Petite Sirah, largely ...
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Semi-dry with a crisp texture and aromas of apple, strawberry and cotton candy.
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The 2012 Zinfandel is aged for 12 months in a combination of French and American oak barrels, 20% of which were new. At this level of new wood, the up-front endearing quality of Zinfandel can assert itself. ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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