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In making Beringer’s White Zinfandel, the focus is to highlight the fresh red berry, citrus and melon aromas and flavors, and round them out with subtle hints of nutmeg and clove. The wine has a youthful ...
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A delicate fresh strawberry bouquet distinguishes our White Zinfandel from our other blush wines. Salmon-hued and with a bright cherry flavor profile, this wine is light-bodied with a crisp finish, making ...
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Fresh, sweet strawberry flavors add a delicious twist to refreshing White Zinfandel.
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This wine makes for parties and picnics. With its well-balanced blend of strawberry and watermelon flavors, it goes well with simple dishes like spinach salads and crab cakes.
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High-toned red fruit stars in this wine, a nice showing of the sought-after vineyard site atop Moon Mountain. Soft, elegant and integrated in terms of tannin and oak, it retains the structure and acidity ...
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This wine has a lovely noseof fresh raspberries and blackpepper and has excellentfruit flavors. A touch ofvanilla from the oakrounds out the finish.
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A fruit-forward and sassy wine with irresistible cassis and pepper aromas lead into lush blackberry, ripe plum and spice flavors followed by a long, smooth finish.
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Our experienced winemakers have crafted this medium-bodied White Zinfandel to have a brilliant finish with flavors of ripe raspberries, watermelon and fresh strawberries, complemented by sweet raspberry ...
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Delightfularomas ofaromas ofstrawberries, raspberriesand the flavor of ripeand the flavor of ripewatermelon. Lively on thepalate—mediumbodiedwith arefreshing finish. Our Blossom Hill White Zinfandel ...
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Family traditions always evolve and our Café Zinfandel is no exception. We provide an alternative to traditional Zinfandel wines by making it in a refreshing, smoother, and lighter style. Our Café ...
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Beautifully dark garnet in color, this Zinfandel opens with luxurious notes of blackberry, black tea, and soft vanilla. Warm flavors of baker’s chocolate, baking spice, and cedar dance across your ...
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Our White Zinfandel has a beautifully bright salmon color and aromas of strawberries and spice. Full of flavors, this wine has a refreshing crisp and clean finish.
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Stephen Vincent Pinot Noir is a dark ruby color. The wine offers notes of blackberry with hints of clove and cinnamon. Great forward fruit and soft tannins make this beautifully balanced wine very accessible.
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93 Point Wine Spectator - Plump and luscious, this is jam-packed with fruit. Lively blackberry, pepper and other spice box aromas lead to ripe and rich flavors of black raspberry, caramel and licorice. ...
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Dark and rich on the palate, black fruit aromas co-mingle elegantly with citrus bitters and cocoa powder. At the mid-palate through to the finish, you’ll find bold but refined tannins seamlessly integrated ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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