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Pineapple, lemon, and mango are in the house. This is classic Santa Lucia Highlands Chardonnay – vibrant fruit, refreshing acidity and subtle oak. Think Zooey Deschanel in wine form
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The 2013 Davis Bynum Chardonnay has beautiful aromas of baked apple, citrus and white floral. On the palate the wine opens up with brioche, lemon meringue and toasty baking spices, with a lush finish that ...
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This cool climate-style Chardonnay has expressive apple, pear and citrus character. The majority of the fruit came from vineyards in Mendocino and Potter Valley. Additional lees stirring added balance and ...
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The 2013 Nickel & Nickel Medina Vineyard Chardonnay offers delicate aromas of flowers and spice, with flavors of Muscat, pear and lemon rind expressed on the palate. The lemon-lime acidity is refreshing, ...
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2014 was an excellent vintage across California because of steady, moderate temperatures that persisted throughout summer. With the good weather, our Chardonnay developed intense spice aromatics, great ...
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First impressions are of the beautiful golden straw color. Upon swirl, pungent aromatics deliver rich pineapple and stonefruit with hints of toasted marshmallow and coconut. On the palate, layers of apple ...
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Our Chardonnay is medium-bodied with a hint of oak. Aromas of lemon and citrus combined with flavors of apple and pear lead to a delightfully crisp finish. Our family winery, established in 1943, has been ...
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This Sonoma County Chardonnay has aromas of red apples and pears with cream. Because of its balance, it is incredibly versatile with food. It has enough weight to hold up to richer seafood like scallops ...
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Generously fruity aromas lead to mouthwatering flavors that go fabulously with appetizers, seafood and grilled fresh water fish and chicken. Hints of apple pie, cinnamon and toasty vanilla spices from oak ...
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A pale yellow hue, the wine is well balanced with great structure. Bright minerality, pink grapefruit and key lime characters shine through on the nose, followed by lemon zest and stone-fruit. The mid-palate ...
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Decadent swirls of petrol and oak inform the entry of this young wine, golden in color and viscous on the palate. Coconut flakes season a core of ripe pear compote and cinnamon before a streak of sizzling ...
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Tasting : Balanced wine with crisp acidity and layers of vanilla, apple, and pear with just a hint of an oak finish.
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Our Monterey County Chardonnay displays juicy tropical and floral notes mixed with hints of vanilla and spice. Flavors of mandarin orange, lime and pippin apple give way to clover honey and toasted sugar ...
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Aromas of tropical fruit like mango, pineapple, banana, ripe kiwi and honeydew melon alongside notes of cinnamon, vanilla bean, lemongrass and hints of hazelnut and cloves. Fruit-forward, medium weight, ...
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Buried Cane is named for a time-honored Washington State grape-growing practice used to protect grape vines from frigid winter temperatures. Low-growing vine canes are buried under the soil for protection ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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