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A true illustration of the art of blending, the 2013 Evenstad Reserve Pinot Noir is a wonderfully complex and elegant wine that delivers intriguing notes of black cherry, currants, cloves and nutmeg. With ...
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Mossback Central Coast Pinot Noir is a voluptuous ruby red wine with rich, full flavors. Aromas of black cherry, mocha and toasty oak mingle with subtle tones of forest floor. Rich black cherry flavors ...
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The 2013 Pinot Noir opens with aromatic red cherry and raspberry along with savory spices, fresh cut herbs and floral notes. Expressive red plum, currants and cranberries dominate the palate followed by ...
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This fine wine is a California Still Wine 2013 vintage from California Monterey County produced by Patz & Hall that is 750ml.
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Enjoy this wine from Oregon produced by Windy Bay and is a Oregon Still Wine 2013 vintage that is 750ML.
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Vintage 2014 in Oregon may be remembered as the vintage of a lifetime; one of those rare vintages, reminiscent of 1988 and 2002, when you have high quality and high quantity simultaneously. The tone for ...
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A pleasing mix of black cherry, cola, strawberry, plum, and soft tannins. Pairs perfectly with Juicy cheeseburger, grilled salmon, or Thanksgiving with all of the fixings.
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This wine’s aromatic profile is attractive, showing a forward edge of warm brown spices, like cardamom and cinnamon, along with subtle, rich oak. As the wine opens, boysenberry and abundant red fruits ...
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90 points Wine Spectator - Exhibits a broad, rich, plush array of flavors, with extracted blackberry, mocha and black tea notes. A potent Pinot that mimics Syrah, pushing to the edge of power and dimension ...
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Deep ruby red in color with intriguing aromas of sun-warmed blackberries, ripe plums, with hints of black licorice. A complexity of dark berry fruits unfold on the palate; blackberries and bing cherries ...
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The famed Bien Nacido Vineyard in Santa Barbara provides grapes for this classically-made Pinot Noir. A distinctive ripe cherry and oak-spice nose precedes ripe cherry and black pepper-spice flavors with ...
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Our 2012 Pinot Noir has deep enticing aromas of red and black cherries and olallieberry accented by dried porcini mushroom, dark tea, sweet spices and wisps of incense. The wine is silky and seamless in ...
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This Pinot has a floral bouquet and bright fruit flavors of wild strawberries and raspberries with a hint of earthiness; medium bodied making it easy to pair with a wide variety of food including grilled ...
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Our Monterey Pinot Noir shows a bright, ruby red color with excellent clarity. In the nose we find beautiful aromas of ripe, red cherries and boysenberries. On the palate, flavors of bright ripe fruits ...
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This wine blends fruit from all the different sections of our 100-acre estate vineyards. This wine truly encompasses the entire breadth of expression at Bethel Heights: the youthful exuberance of the 4-year-old ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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