Results 1 - 15 of 361
Items:
Sort By:
Grid View
List View
1 2 3 4 5 ... 25
Produced from 100% from Cabernet Franc from the Dalrymple Vineyard on the Eastern Shore of Seneca Lake in the Finger Lakes Region. The wine had 10 hours of skin contact and was fermented and aged in stainless ...
View More Details
The combination of crisp Pinot Grigio and exotic fruits like Japanese plum, citrus fruits and other flavors is a taste of island paradise-right at home. Just chill and enjoy.
View More Details
With its distinctive blackcurrant aroma, Kesser Cabernet Sauvignon exhibits nuances of cedar and violets. It is the perfect wine for Kiddush and with an elegant meal. This wine is lively, young and vibrant ...
View More Details
Rashi Light is produced from the choicest New York State grapes by dedicated winemakers to suit the most discriminating palate. The low alcohol content makes this wine a natural for every occasion.
View More Details
A friendly and hardy dessert wine.
View More Details
Lejon Sweet Vermouth is blended with herbs and spices including ginger, cinnamon, mint, raspberry, coriander, cardamom, lungwort and lungmoss.
View More Details
A dry, fresh, flowery pleasing wine.
View More Details
This high end wine is a New York Still Wine vintage from New York produced by Richards that is 1.50l.
View More Details
This premium sparkling wine is fermented from 100% New York Chardonnay, harvested early to capture the crisp acidity and bright fruit character of these grapes. The small elegant bubbles add a festive elegance ...
View More Details
A delicious, totally natural,semi-sweet red wine. Serve with desserts, pastries, and fruit.
View More Details
A sweet but balanced wine with a generous mouth feel. The distinct aroma and flavor of fresh Concord grapes.
View More Details
Using an ancient Ethiopian recipe and made from pure honey, this semi-dry, smooth, honey wine is light and refreshing. This wine has no added sulfites.
View More Details
Light in color and delicate in flavor with nuances of roasted nuts, Taylor Dry Sherry is a classically styled pale dry sherry. It is delicious as an aperitif. Serve slightly chilled, over ice, with a twist, ...
View More Details
A dry wine with good character and flavor. Great with seasoned dishes, meat, stews and snacks.
View More Details
Are Manischewitz wines Kosher for Passover? A. Some are and some are not. During the non-Passover season, we bottle wines that are Kosher for everyday consumption and are manufactured according to guidelines ...
View More Details

The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

1 2 3 4 5 ... 25