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A fresh crisp white wine with subtle fruit. A perfect wine for light meals, especially seafood.
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A semi-dry red table wine.
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Aromas of blackberry and oak, full-bodied, rich wine with layers of berry, currant, and anise flavors, which linger on the finish. Full-flavored beef, veal and chicken or rich cheeses. Alcohol:12%
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Taylor Golden Sherry is medium dry and delicately sweet with a mellow, nutty flavor and smooth finish. A fine companion to both hors d’oeuvres and desserts, it can also be savored by itself. Serve at room ...
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A fruity wine with a soft, satisfying finish, making it ideal for any occasion. Growers Blush celebrates our own regional grape varieties and the farm families who produce them.
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Taylor Dry Sherry, made from Concord grapes, is baked at 140 degrees until it develops the aroma, flavor, and color that producers are after; usually this takes two to three weeks.
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Deep amber in hue, Taylor Cream Sherry is a full bodied dessert wine with a medley of sweet and nutty flavors. This moderately sweet sherry contains nuances of toffee and roasted nuts. It is delicious with ...
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A full bodied, medium sweet Madeira, this has a classic smooth, nutty character. Uniquely zestful for cooking and as a savory after dinner drink.
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Taylor Port 1.50l
Sale: $11.97
Produced from wines from a single harvest, it is a wine with the rich fruity character of a classic Vintage. However the longer time spent in the cask means that it is ready to drink when bottled and needs ...
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A classic wine produced from the famous American grape variety. With the very distinctive grapey nose and a floral and sweet, soft finish, this wine is an ideal sipping wine.
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Aromas of ripe berry fruit with a delicate nuttiness and notes of chocolate. Smooth and silky on the palate and full of ripe figs, jammy and nutty flavours and a long finish.
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A refreshing red that is on the sweeter side without being too fruity. Serve chilled with pasta, barbeques or pizza!
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Light lemon in color, the nose is sulfury and somewhat inexpressive, but eventually reveals some apple fruit, citrus, and stone. This Yankees wine is medium bodied, dense, viscous and creamy for the vintage. ...
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This Riesling Select bottling is 100% Riesling selected from our oldest block of Riesling, planted in 1979. The 2013 growing season started off on a challenging note, with an excess of cool, damp weather ...
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This fine wine is a Sherry - Domestic vintage from New York Finger Lakes produced by Taylor that is 750ml.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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