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Silver Oak Napa Valley Cabernet Sauvignon combines elegance and depth in a balanced expression of this classic California vintage. It has a dark ruby color with a garnet edge and a complex nose of sandalwood, ...
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Excite your senses with…aromas of toasty baking spices, vanilla, malt and fresh, ripe plums alongside alluring flavors of warm berry compote, juicy blueberry, blackberry, cherry, and a hint of dark ...
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This wine is from United States, California region, Napa County sub-region and Napa Valley appellation. Fortified PORT BLEND Wine
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Great white wines balance an exciting tension between refreshing crispness and a rich, silkiness on the palate, as our Oakville Fumé Blanc does with its zesty orange rind-lemon curd flavors, and ...
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Aromas of grilled stone fruits and toasted hazelnuts are complemented by flavors of ripe tropical fruit and notes of lemon and lime. A generous, creamy mouthfeel is rounded out by balanced acidity and a ...
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The 2013 vintage saw a big bump in Cabernet over the last vintage 91% Cabernet Sauvignon as opposed to 79% in 2010. The balance is 5% Merlot, 2% Petit Verdot, 1% Malbec and 1% Syrah. Whatever the blend, ...
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This is the new face of California Chardonnay, with musqué clones bringing an aromatic introduction to this stylish, crisp wine. Floral notes, with aromas and flavors of honeysuckle, apple and undertones ...
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99 Points Wine Advocate : Yields continued to increase in 2013, with just over 4,000 cases of wine from a blend of 88% Cabernet Sauvignon, 8% Cabernet Franc and 4% Petit Verdot. This is another killer ...
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Explosive aromas of black cherry pie with hints of sweet chocolate. The underlining dry herbs and vanilla on the nose, lead into an enticing full, lush palate of mature plum, black cherry, and dark chocolate.Integrated ...
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With its Bordeaux-like presence, this wine is deep, rich, and lingering. Firm, integrated tannins frame the concentrated, dark fruit (currant, black cherry, wild berry, plum.) Toasty oak and an earthy edge ...
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91 Point Tasting Panel - Smooth and showing lovely plum and berry fruit with juicy acid structure and fresh, elegant style; lifted and seamless with a long, balanced finish. 90 Point Wine Advocate - The ...
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Our tetra’s dense, black-cherry hue plays to the layers of rich, ripe fruit in this gutsy wine - giving you a sense of the luscious experience to come. Complex aromas and flavors follow suit offering ...
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Once in your glass our 2013 Chaos envelops the bowl in a wash of dramatic royal purple surrounded by a delicate garnet rim. Its intense billowing fragrance begins with blue fruits then shifts markedly to ...
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With its Bordeaux-like presence, this wine is deep, rich, and lingering. Firm, integrated tannins frame the concentrated, dark fruit (currant, black cherry, wild berry, plum.) Toasty oak and an earthy edge ...
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A pretty bouquet of berry compote and black fig leads to inviting notes of vanilla bean, brioche, and warm spices. Hints of rose petals and anise greet the senses as this lush, weighty wine entices the ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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