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The fruit for this wine was sourced from premium South Australian vineyards. Careful canopy management including light summer pruning ensured fruit was evenly exposed to sunlight. The grapes were night ...
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Peter Lehmann Portrait Cabernet Sauvignon is sourced from all corners of the Barossa Valley, taking full advantage of the variety’s multiple characteristics. Vineyards from the north, which are higher ...
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Deep, dark red. Pure and unobstructed by new oak, the nose is lifted with dark fruit flavours of blackberry, mint chocolate and anise. Dustings of white pepper spice, vanilla, and black olive tapenade provide ...
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How good is Semillon with Sauvignon Blanc! Lemony flavours meet passionfruit with a hint of herbaceousness – this is a clean, vibrant white with a simple mission; to taste ultra fresh. Serve with ...
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The Hickinbotham Vineyard Cabernet Sauvignon has a very deep garnet-purple color and intense notes of black currant juice, Provence herbs, kirsch, chocolate, espresso, pencil shavings and iron ore. Full-bodied, ...
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Plush, fleshy and mouth filling—showcasing a cleverly woven texture and deceptive fruit weight. Nectarine and blood plum fruits courted by the largesse of big, ripe and round tannins. Maturation precursors ...
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This wine is a deep ruby color, with fresh purple tints. It displays classic black fruit and forest floor varietal characters complemented by soft, mocha oak flavors. The long, fruit driven palate and firm, ...
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Fresh and zesty with sweet apples and tart lemons.
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From the most iconic of all Australian producers, Penfolds Club Port is Australia’s most loved Tawney noted for its mellowness and consistency of quality. Its a great blend of young barrel matured tawney ...
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Jacobs Creek are fashioned to be accessible immediately upon release, to drink splendidly with or without food and to represent a satisfying experience whatever the ocassion. A splendid wine with the soft, ...
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The classic blackcurrant flavors of Cabernet, contrast perfectly with the plummy fruit of Merlot to form a delicious wine of distinction and style. A small proportion of this wine receives oak maturation ...
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Bin 28 offers a showcase of warm-climate Australian Shiraz – ripe, robust and generously flavoured. First made in 1959, Bin 28 is named after the famous Barossa Valley Kalimna Vineyard purchased by ...
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With a hint of spice this wine is bursting with ripe dark fruits and rich, bold oak character that inspired the name. [yellow tail] Big Bold Red is the life of the party and will keep the taste buds entertained ...
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Bin 389 is often referred to as ‘Poor Man’s Grange’ or ‘Baby Grange’, in part because components of the wine are matured in the same barrels that held the previous vintage ...
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Presents a bold inky red hue with a bright purple edge. On the nose a backdrop of lifted violet and floral aromas are complemented by bright notes of plum and blueberry. A luscious palate of blood plum, ...
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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