Results 61 - 75 of 660
Items:
Sort By:
Grid View
List View
1 ... 4 5 6 ... 44
While some Shiraz can be over the top, this wine offers some seriously easy drinking, even when the wine is young. Red fruits dominate the nose and mouth, but subtle spice and a hint of dusty tannins join ...
View More Details
Our 2009 Alice White Chardonnay is bursting with sweet vanilla oak, roasted nut, fresh butter, and luscious peach and citrus aromas and flavors. Medium- to full-bodied, this classically ripe varietal provides ...
View More Details
The Hickinbotham Vineyard Cabernet Sauvignon has a very deep garnet-purple color and intense notes of black currant juice, Provence herbs, kirsch, chocolate, espresso, pencil shavings and iron ore. Full-bodied, ...
View More Details
Firm herb and green tea elements add a crisp note to the currant and cherry flavors, with a savory edge on the finish. Cheese:Shiraz red meat or game Cheddar,Asiago,Canestrato,goat cheese,Gouda,Gruyere,Muenster,Pecorino,Piaveda,Gouda ...
View More Details
Elegant fruit characters balanced with a softtoasty oak. Well-rounded, berry fruits,finishes clean and fresh.A lively and engaging Australian.
View More Details
Vibrant yet silky with spicy plum and blackberries leading to a long, satisfying finish. Spicy blackberry fruit, with hints of dark chocolate and toasty oak. Enjoy on its own or with roast leg of lamb or ...
View More Details
This wine has tropical fruit flavors of pineapples. Ripe peaches give the wine a sweet rounded mouth feel. Fresh limes ensure a crisp refreshing finish.
View More Details
Our Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Created to drink now, our Classic wines are ideal for those who seek excellent value and reliable ...
View More Details
A generous, rich & silky Cabernet with blackberry & plum notes, all in perfect balance with a hint of subtle oak. Intense blackberry plum and cassis aromas. Pair with Beef tenderloin with braised mushrooms.In ...
View More Details
Black Opal’s winemaking philosophy is to make and blend wine from a number of vineyards in order to produce wine of a specific predetermined style. Black Opal’s parent company, Mildara Blass, sources grapes ...
View More Details
Quintessential Coonawarra Cabernet aromas here. Complex, fresh with black currant leaf notes, touch of mulberry and blackberry fruits and hints of licorice plus fragrant sweet cedar notes linger on the ...
View More Details
Touches of spice, vanilla and more chocolate-like notes meld with delicious red berry flavours whilst oak maturation adds a creamy, almost nutty complexity
View More Details
95 Point Australian Wine Companion - A 51/49% blend from the Barossa Valley, McLaren Vale, Padthaway, Wrattonbully and Coonawarra that spent 12 months in American hogsheads (88% new and 1yo, 12% 2yo). ...
View More Details
This red wine is an ideal accompaniment to slow-cooked red meat stews or hard cheeses. The 2013 vintage won a Silver Medal at the International Wine Challenge 2015. The IWC is accepted as the world’s finest ...
View More Details
Food friendly with plenty of soft, fresh red fruit flavour. Aroma:Very pretty and appealing notes of wild strawberries & raspberries. Flavour:Here we have the lightest weight red wine in the [yellow tail] ...
View More Details

Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

1 ... 4 5 6 ... 44