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Perigee exemplifies this vineyard’s characteristic cedary, black cherry, richly structured elegance. Alluring aromas of mint, cigar box and raspberry, are accented with flavors of red currant, praline, ...
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Korbel Brut Rosé Champagne is a bright, fresh flavored wine with flavors of strawberry, cherry and melon. Brut Rosé is medium-dry and has a noticeable blush of color.
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This is a California-style Pinot Grigio that’s crisp and refreshing. Aromas of lime and apple with just a hint of honeysuckle are complemented by the nectarine and apricot components on the palate. ...
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Bright tropical fruit and citrus aromas that lead into mouth filling flavours of apples and pears. Long finish and a soft creaminess.
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Kedem Concord Kal features a delicate light red color that is beautiful against the backdrop of your Kiddush cup. Naturally produced from choice New York State Concord Grapes, the fruit flavors are ripe ...
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A full-bodied, rich, moderately sweet, amber wine.Best served with desserts, pastries, snacks and fruit.
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Crimson in color with aromas of spicy fruit and berries. Fruit forward and jammy, with hints of cocoa and a finish that persists with spicy red fruit.
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Bright red cherry and sweet black plums with notes of spice, tea, and vanilla. Medium-bodied on the palate, the wine is supported by soft, supple tannins and pairs well with lamb, pork and grilled salmon.
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This fine wine is a California Still Wine vintage from California Monterey County produced by Rex Goliath that is 750ml.
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Eucalyptus mint, firm structure and exotic spice are key elements in the Big Break Zinfandel. This vintage oozes with power, revealing crisp strawberries, exotic spice and toasted oak. Big Break Zinfandel ...
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Pinot Noir is the red wine grape of Burgundy, now adopted (and feverishly studied) in wine regions all over the world. The variety’s elusive charm has carried it to all manner of vineyards, from western ...
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This is a distinctive family blend-a hand crafted, homemade-style wine developed by our ancestors in sunny southern Italy over 100 years ago. Each new generation not only learns our unique family recipe, ...
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This Chardonnay captures the best of Santa Barbara’s unique terroir. Aromas of stone fruits lead to green apple and zesty citrus fruit flavors on the palate, followed by a refreshing, lively finish. ...
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Made from a blend of Pinot Noir grapes from the Russian River Valley, Sonoma Coast and Carneros, this vivid and alluring wine displays a beautiful bouquet of fresh-picked strawberry, raspberry and blackberry, ...
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Kenwood Vineyards’ Yulupa Cabernet Sauvignon is produced with an emphasis on softness and drinkability. Intense aromas of cherry and raspberry are followed by aromatic notes of fresh sage and soy. Full-bodied ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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