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The Stag is a new tier of wines from the pioneering Australian wine producer, St Huberts, sourced locally from different wine growing regions around the world. Blending select lots from California’s ...
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William Hill Napa Valley Cabernet Sauvignon displays aromas and flavors of jammy dark fruit, with hints of cassis and a rich earthiness. Notes of brown spice and sweet vanilla enhance the palate, creating ...
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91 Point Wine Advocate: Martini’s 2010 Cabernet Sauvignon is very tight today, but it nevertheless dazzles with expressive dark red fruit, grilled herbs, licorice and dried flowers. An exotic, utterly ...
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Joel Gott’s 815 is a 100% Cabernet Sauvignon sourced from some of the most important appellations across California. Napa fruit contributes complexity and depth, Lake County minerality and texture, Sonoma ...
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A blend of a light Central Valley white with a pink grape to enhance a slight varietal flavor. Brisk fruit aromas are coupled with palate-pleasing cranberry essences.
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This Pinot Grigio is clean with a fruit forward character and a crisp acid backbone. There are aromas of mango, pear, orange spice, lemongrass and pineapple. In the mouth, there are flavors of tropical ...
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Our Napa Valley Merlot is a complex blend of several individual vineyard lots, incorporating fruit from our estate vineyards and from top independent growers throughout the Napa Valley. The final wine is ...
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Our Monterey County Chardonnay displays juicy tropical and floral notes mixed with hints of vanilla and spice. Flavors of mandarin orange, lime and pippin apple give way to clover honey and toasted sugar ...
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Taylor Golden Sherry is medium dry and delicately sweet with a mellow, nutty flavor and smooth finish. A fine companion to both hors d’oeuvres and desserts, it can also be savored by itself. Serve at room ...
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Greeted with the viscous, ripe fruit of jammy blackberries hanging on sun warmed vines, this Zinfandel is enticing and aromatic.Weightier than previous vintages, there’s a sturdy structure that is ...
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Deep red color with purple undertones in the glass. This wine delivers delicious aromas of walnut, maple, black fig, and caramel. On the palate, flavors of nectarine, cherry, raspberry jam, black tea, toffee, ...
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Our Santa Barbara County Chardonnay is a complex showstopper with flavors of stone fruit and honey, balanced with subtle oak and delicate minerality. Because of the Santa Maria Valley’s notoriously ...
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The famed Bien Nacido Vineyard in Santa Barbara provides grapes for this classically-made Pinot Noir. A distinctive ripe cherry and oak-spice nose precedes ripe cherry and black pepper-spice flavors with ...
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Veins of smoke and nuts lend savoriness to the bouquet of this dry, full-bodied Chardonnay. It’s rich, round and easy on the palate, balancing pressed apple and pear flavors with a fresh zest of lemon on ...
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Light and fresh with watermelon and citrus-like flavors. Sweet but balanced with medium acidity and floral berry aromas. This White Zinfandel is delicious as an aperitif, with spicy dishes, or with most ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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