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Ample at its core with flavors of cherry flambé, Oaxacan chocolate and roasted hazelnut. Tremendous depth leads to a long and unstinting finish.
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92 Point James Suckling : Grapes for this vintage were sourced from the Emmolo Oak Knoll vineyard located near the city of Napa in a sub-appellation called Oak Knoll. It’s ten miles nearer the San Francisco ...
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Rich and intense, this highly aromatic Cabernet Sauvignon features subtle spice characters and layers of dark fruit flavors and toffee notes.
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Mouth-filling flavors of plums, cherries and wild red berries dominate from start to finish. Soft, supple and complex. Pretty and seductive with a decidedly spicy nose of black cherry, cassis and cedar.
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California Chablis has enjoyed enormous popularity for many years and ours is one of the best. Peter Vella Chablis offers a clean, refreshing taste accented by soft floral notes and a smooth finish.
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Our Ménage à Trois Sauvignon Blanc is dazzling and bright—the perfect wine for a warm, sunny afternoon spent in the company of someone special. It’s positively flirtatious, with ...
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Great white wines balance an exciting tension between refreshing crispness and a rich, silkiness on the palate, as our Oakville Fumé Blanc does with its zesty orange rind-lemon curd flavors, and ...
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The 2013 vintage was the coolest on record for Washington state vineyards. To fully ripen the grapes, crop loads were kept at moderate levels and grapes reached peak ripeness two to three weeks later than ...
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The brilliant clarity of Peter Vella Delicious White reflects the clean fruit forward wine in your glass. Fresh apricot with hints of tropical and citrus fruits are complimented by sweet floral notes that ...
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Apothic Red 2014 750ml
Sale: $11.97
California- Intense fruit aromas and flavors of rhubarb and black cherry that are complemented by hints of mocha and vanilla. The plush, velvety mouthfeel and smooth finish round out this intriguing, full-bodied ...
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Deep purple in color with a ruby red hue, this Cabernet Sauvignon displays aromas of ripe blackberries with hints of milk chocolate and oak spice. In the mouth, the flavors are concentrated, juicy blackberry, ...
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This full-throttle bottle is a true Dark Horse original. Bringing together a carefully selected collection of California grapes, winemaker, Beth Liston has found a way to balance big fruit flavors with ...
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This Cabernet Sauvignon appreciates the warmer vineyards of California’s lower foothills, bringing out robust flavors of black cherry and chocolate. A hearty companion to steak, chops, and ribs.
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90 points Wine Enthusiast - The aromas are smoky, toasted, and spicy, while the flavors blend sensations of bright notes cranberry alongside baking spices, light herbs and grilled beef. It’s an excellent, ...
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The blend is once again driven by the Pommard clone and has a powerfully spicy and fruit forward nose. Effusive flavors of ’pinot-funk’, concentrated strawberry, and unique sea-bed minerality prevail. The ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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