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Grapes are harvested by hand during the first couple of weeks in October. The two varieties are then combined, after which they undergo a 12- to 14-day cool fermentation on the skins, to enhance extraction ...
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Bright ruby red in color.Aromas of redolent of red berries; well balanced, slightly spicy notes typical of Cabernet Sauvignon.Ample, full bodied, smooth, and well structured.
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Typically light ruby red; bouquet of exceptional finesse, reminiscent of cherries, raspberries, dried rose petals, strawberries and plums with a subtle herbaceous nuance. These are confirmed on an elegant, ...
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Nice nose, nuanced decidedly toward pitted and cane fruits on a warm summer afternoon. A patina of leatheriness adds complexity to the fruit. Excellent structure with tannin and acid emerging to assure ...
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Elegantly structured; nose has classic hints of blackberry and current aromas followed by a mid-palate of earthy truffle notes. A satisfying wine with a soft, lingering finish. A fine accompaniment to red ...
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After removal of the stalks and soft pressing, fermentation is carried out according to traditional principles but with the use of rotating horizontal fermenting tanks and delicate maceration of the skins ...
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Brilliant red with a very intense, warm nose that recalls cherry and blueberry notes. This medium bodied Merlot has aromas of wild cherries, cranberries and smoky notes. There is good breadth and fragrance ...
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Principato, meaning Princely Realm or principality, refers to northeast Italy’s Tre Venezie, a region embracing the majesty of the snow-capped Dolomite Alps and the picturesque beauty of Italy’s romantic ...
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90 point Wine Spectator - A juicy red in a ripe style, with fine-grained tannins imparting grip to the layered palate of black currant puree, plum sauce, melted licorice and tar. Hints of fig bread, espresso ...
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Cabernet Sauvignon was introduced to Italy in the 1820s and thrives on the rocky soil and hillsides of Grave del Friuli. A full-bodied red that boasts complex aromatics of raspberries, blackberries, and ...
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The Merlot grape of France was introduced to Italy in 1880, but has had great success in the rocky hillside vineyards of Grave del Friuli. Supple aromas of raspberries are supported by herbaceous notes ...
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This high end wine is a Italian Still Wine 2013 vintage from Friuli-Venezia Giulia Collio Goriziano Or Collio produced by Marco Felluga that is 750ml.
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This high end wine is a Italian Still Wine 2014 vintage from Friuli-Venezia Giulia Friuli Grave produced by Morassutti that is 1.50l.
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Enjoy this wine from Friuli-Venezia Giulia Venezia Giulia produced by di Lenardo and is a Italian Still Wine 2015 vintage that is 750ml.
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The Merlot grape of France was introduced to Italy in 1880, but has had great success in the rocky hillside vineyards of Grave del Friuli. Supple aromas of raspberries are supported by herbaceous notes ...
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Italy is one of the top producers of wine in the world. With just the right growing regions and centuries of perfecting winemaking, it is known for its wide variety. Every region of the country is a growing region. The varied geography, from the Alps to warm coastal regions, produces a remarkable range of profiles. The differences in flavors and aromas generally correlate with the popular cuisines from that region if you're looking for the ideal pairing.

Italy produces reds and whites, still and sparkling, so you will never run out of options when looking to order Italian wine online. Try rich whites, sweet reds, and wines that come only from Italy. The long list includes everything from table wine and cooking wine to some of the highest quality wines in the world.

The wide variety may sound intimidating, but we through this together. Work your way through the varied growing regions, bottle by bottle. Our selection at Wine Chateau includes hundreds of these varieties, so buy Italian wines online for hundreds of choices at a discount.

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