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A sweet wine with a pleasant mouth feel and a smooth finish. A smooth creamy peach flavor, bursting with the taste of fresh peaches.
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This high end wine is a New York Still Wine vintage from New York produced by Joseph Zakon that is 750ml.
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Juicy white pear delicately blended with crisp Pinot Grigio delivers a delightfully light and refreshing flavor.
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Delightfully sweet, this blend of light-bodied Moscato, juicy mango, and luscious strawberry flavors delivers a smooth and refreshing taste.
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A mellow white wine. Great for light foods or summer time. A slightly sparkling light white wine with a touch of sweetness.
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A full-bodied, sweet, amber wine.
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A fine wine product with delicious white pear and other natural flavors. Arbor Mist White Pear Pinto Grigio is a refreshing way to enjoy wine. The delicious blend of juicy white pear and crisp Pinot Grigio ...
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This high end wine is a Spirit Coolers vintage from New York produced by Cisco Brewers that is 750ml.
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Kedem Plum Royale is a light, semi sweet wine.
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Crisp and dry this blend of herbs and wine is perfect for crafting delectable martinis.
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The Traminette grape variety is a Gewurztraminer hybrid developed by Cornell University. This wine has aromas of lychee fruit and peaches play against subtle spiciness and appealing fruit qualities. The ...
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Straight from the islandsa Arbor Mist Tropical Fruits Chardonnay brings you the delicious combination of Chardonnay wine and the unique taste of mango, kiwi, star fruit, and pineapple. Kick back with a ...
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May Wine, made by combining fresh flowers of woodruff, strawberries and young wine, has been used to celebrate the coming spring in Germany for centuries.
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A sweet wine with a pleasant mouth feel and a smooth aftertaste. A smooth fruity wine with plenty of grape flavor and a subtle aroma of confectionery flavors.
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Light sweet, full bodied, specially sweetened natural grape wine.Best served with desserts, pastries, and fruit
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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