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An opaque, crimson red color coats the glass. Vibrant and concentrated aromas of tobacco and cedar intertwine with plum and boysenberry. Medium to full bodied, the wine shows elegance and structure as it ...
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As of 2001 there existed only 186 acres of this rare grape in California. Often the last grapes to be picked for the year, our Nebbiolo has generous notes of pomegranate and crisp bright cherry
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This high end wine is a California Still Wine 2013 vintage from California Carneros produced by Clos Pegase that is 750ml.
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This fine wine is a California Still Wine 2011 vintage from California Carneros produced by Buena Vista Winery that is 750ml.
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This high end wine is a California Still Wine 2013 vintage from California Carneros produced by Merryvale that is 750ml.
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Merlot’s finest qualities emerge in cooler climates and clay soils, thus it is ideally suited for the Carneros region, where San Francisco Bay meets the southern end of Napa and Sonoma valleys. The ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.