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Jim Pratt has been growing grapes in Sonoma County since 1980 and is one of Sonoma County’s most experienced growers. In 1997 he planted his Pinot Noir vineyard to a mix of 6 clones on 15 acres in ...
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The word Tess means harvest and Lisa and Ariana Peju chose this name for their wine because it evokes vivid childhood memories of growing up in the family vineyard and harvesting grapes with their parents. ...
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2010 is the first vintage of our Yulupa Pinot Noir. The grapes are sourced from select coastal vineyards that have excellent varietal character that are fermented separately in stainless steel tanks. After ...
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Excite your senses with…aromas of toasty baking spices, vanilla, malt and fresh, ripe plums alongside alluring flavors of warm berry compote, juicy blueberry, blackberry, cherry, and a hint of dark ...
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Beringer Vineyards – The Beginning Our history dates back to the year 1868, when Jacob Beringer, enticed by the splendid opportunities of the new world, sailed from his home in Mainz, Germany to New ...
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Our Chenin Blanc looks like a simple white wine until you get your nose near it. Then, you suddenly get a wonderful waft of lush peach, grapefruit & citrus aromas. These fruit nuances carry into the palate, ...
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Coastal Vines Pinot Grigio is a pale, straw-colored wine with light floral notes and vanilla on the nose. Soft flavors of fresh fruit, citrus, and honeysuckle mingle gracefully on the palate. The wine ends ...
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Sutter Home White Zinfandel is produced from red Zinfandel grapes grown in the Upper Sacramento and Northern San Joaquin valleys. The grapes for this bottling were harvested early in the growing season ...
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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Packed with deep, dark berry fruit and nuanced hints of cocoa, herb and earth with a soft structure. Its velvety texture makes Merlot instantly appealing and an obvious alternative to similar, more tannic ...
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This Merlot has rich aromas of ripe red berry fruit and bing cherry, along with notes of dried herbs. Flavors of red cherries, cola, cloves and spice dominate the palate, with just a hint of toasty oak ...
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This wine starts with a sensory overload of ripe fruits and savory garden herbs that overwhelms the nose. Summer plums and sweet cherries create a full entry and even bigger mouthfeel than lingers and languishes ...
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This wine is from United States, California region, Napa County sub-region and Napa Valley appellation. CHARDONNAY Wine
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Bright yellow. Aromas of mirabelle, candied lemon peel and toast are complicated by leesy hazelnut, honey and spices. Plump and seamless on the palate, with leesy yellow fruit and spice flavors dominating. ...
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Monterey’s cool climate influence can be seen in this outstanding Riesling. The aromas of white peaches and apricots are accented with lemon rind and vanilla. This wine has a nice balance and a good weight ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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