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A delicious, totally natural,semi-sweet red wine. Serve with desserts, pastries, and fruit.
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The combination of crisp Pinot Grigio and exotic fruits like Japanese plum, citrus fruits and other flavors is a taste of island paradise-right at home. Just chill and enjoy.
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Rashi Light is produced from the choicest New York State grapes by dedicated winemakers to suit the most discriminating palate. The low alcohol content makes this wine a natural for every occasion.
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Hetta Glogg 750ml
Sale: $23.97
This high end wine is a New York Still Wine vintage from New York Hudson Valley produced by Hetta that is 750ml.
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In Spain, families treasure their homemade sangria recipes for life. Sangria is a true expression of how people enjoy life. Homestyle Sangria is a refreshing sangria that delivers all the natural flavors ...
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This high end wine is a New York Still Wine vintage from New York produced by Richards that is 1.50l.
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n addition to their beautiful floral label, imprinted directly on the bottle, what distinguishes the Summer in a Bottle wines is their high-summer fruit character. An homage to the beautiful summer of 2014 ...
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Fruity character, smooth texture, and medium finish.
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A dry table grape wine, medium bodied, and off dry.
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A medium sweet, low alcohol, smooth wine.
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True Companion is a rich, slightly sweet sparkling cider produced with the addition of molasses. It is produced by winemaker Greg Gove, from New York grown apples milled right here on Long Island. This ...
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Semi-sweet table wine. Made from French hybrid grapes; a blend of DeChaunac and Vinicint Baco.
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The 2013 Pinot Noir Old Vines was aged for 18 months in an 80/20 mixture of French and Hungarian oak (20% new, the rest a mixture of one to four years in age). The winery says, The Dr. Frank Pinot Noir ...
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A delicious, totally natural,semi-sweet red wine.Serve with desserts, pastries, and fruit.
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A superb, dry smooth wine. A great complement for fish and meat dishes.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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