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A dry table grape wine, medium bodied, and off dry.
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Fruity character, smooth texture, and medium finish.
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Delightfully sweet, this blend of light-bodied Moscato, juicy mango, and luscious strawberry flavors delivers a smooth and refreshing taste.
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Pinnacle light! This is Cab Sauv, Merlot and Cab Franc, but the lighter, fruitier and less rich selections from each of 2 vintages. Perfect with every day food - barbeque ribs, tacos or wings!
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A full flavored wine for sipping and cooking, Taylor Cooking Sherry brings magic to the glass and to the kitchen. It is a light sipping and cooking sherry with a nutty aroma, which adds delicious flavor ...
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This high end wine is a Spirit Coolers vintage from New York produced by Mogen David that is 750ml.
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MD 20/20 Electirc Melon is full of fruity watermelon flavors on a sweet, smooth mouthfeel. Tons of candy watermelon and some strawberry notes on a tangy finish.
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A classic wine produced from the famous American grape variety. With the very distinctive grapey nose and a floral and sweet, soft finish, this wine is an ideal sipping wine.
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Arbor Mist Peach Moscato is delicately sweet with a crisp, lingering finish, this light-bodied blend delivers juicy orange, ripe red peach and luscious lychee fruit flavors.
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This wine is pleasantly but not overly dry. Slightly lighter in body than Burgundy. Delightful for any occasion enhanced by wine NON-VARIETAL RED BLEND Wine
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Kedem wines are produced using carefully selected grapes grown in some of New York State’s finest vineyards. The wines are produced in Kedem’s own wine cellar by the eighth generation descendants of the ...
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A naturally sweet fruity wine, this wine is best enjoyed slightly chilled. It is excellent as an aperitif and with lightly flavored foods. Kesser Concord Grape wine is ideal for kiddush.
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Merlot wine, created in a delicate blush style, blended with the natural flavors of cranberry and kiwi for an exciting twist. Refreshing, light, and crisp, this is sure to please any crowd.
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Aromas of slate, lime peel and tree fruits identify this as a classic Finger Lakes Riesling. There’s lots of flavor intensity here, with bold acidity and great persistence.
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THIS WINE IS DELIGHTFULLY REFRESHING, BUT LOWER IN CALORIES AND ALCOHOL, SOFTER TO THE TASTE.THE FRESH, FRUITY FLAVOR OF THIS WINE GIVES IT THAT EXTRA ZEST WHEN CHILLED OR SERVED OVER ICE
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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