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Actually it is a cremant de Cramant, indicating a Champagne with slightly less effervescence and a lighter approach. Unusual, spicy, fennel-infused flavors lead into a silky, vanilla custard core, with ...
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This wine is from Italy, Veneto region, Delle Venezie sub-region. Alcohol Content: 12%. Color: Straw yellowBouquet: Fruity and delicateFlavor: Dry and well-balanced. Seafood, pastas with cream sauce and ...
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Long, cool fermentation in a mixture of old and new barrels gives our Chardonnay layers of fruitiness and complexity that result in a wine that is very enjoyable when young or after several years of bottle ...
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The Double T Chardonnay is an excellent example of sound, top quality, Napa Valley wine; ripe, core fruit flavors about with a suggestion of creme caramel.
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Medium to deep yellow in color; the aroma is rich ripe fruit and wild savor, there is an effusive exposition of grape expression here; medium bodied, perky and bright on the palate; wild apple flavors, ...
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94 Points Robert Parker: A barrel sample of the 2013 Chardonnay Gamble Ranch plays it closer to the vest than the 2012. It possesses slightly high acids and less buttery richness, but it is loaded, and ...
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The flaxen hued 2013 Salus Chardonnay offers up an expressive nose of ripe citrus, subtle tropical fruits and white flowers with lifting notes of galangal and lemongrass. The clean, medium-bodied palate ...
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The 2014 Far Niente Chardonnay opens with light tropical aromas alongside melon, juicy citrus and a layer of toasted oak and mineral. The silky entry introduces bright melon and citrus notes complementary ...
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Today, our Chardonnay has a classic, lively fruitiness and richness on the palate that captures the essence of the varietal. The fruit for our Chardonnay comes from various clones and regions within the ...
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Beringer’s Chardonnay “California Collection” is distinguished by a distinct lack of oakiness. Instead, it’s rich with apple fruit, displaying both a nice acidity and a little buttery ...
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Generously fruity aromas lead to mouthwatering flavors that go fabulously with appetizers, seafood and grilled fresh water fish and chicken. Hints of apple pie, cinnamon and toasty vanilla spices from oak ...
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Miljenko Mike Grgich has been called The King of Chardonnay since the winery began in 1977, and you can taste why in this classically-styled wine. We did not allow the Chardonnay to undergo malolactic fermentation, ...
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Sourced from low-yielding vineyards in Napa Valley, Miner Napa Valley Chardonnay is characterized by crisp apple, ripe melon and citrus flavors gently balanced with toasty French oak. Miner’s winemaker ...
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The 2013 harvest was early, even and excellent with all of our Estate fruit in the winery by October 10th. A warm dry spring brought an early bud break and created ideal conditions for flowering and fruit ...
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Lush and harmonious, the Carneros Chardonnay intertwines ripe White Lady peach, Jonathan apple and citrus zest aromas with warm honeycomb and oak spice nuances. The wine expands across the palate in rich, ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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