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Medium-bodied; has aromas of tropical fruit, butterscotch and layered flavors of pineapple, peach with hints of oak.
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Our Hangtime Chardonnay has pineapple and lychee on the nose, followed by flavors of sweet apple — all supported by crisp acidity. Oak fermentation added creaminess and a hint of spice.
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The grapes that went into making the Mirassou Pinot Grigio were sourced from a number of California’s premier wine-growing regions, including Sonoma County and the Central Coast. The combination of both ...
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Tropical fruit, pineapple and melon flavors combine with well-integrated layers of crème brûlée and a smattering of vanilla. I’ve added a splash of aromatic white varietals to ...
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Our Sauvignon Blanc is fresh and sunny with citrusy aromas and flavors. Enjoy its zesty flavors with salads, goat cheeses, and grilled seafood.
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Medium-bodied; has aromas of tropical fruit, butterscotch and layered flavors of pineapple, peach with hints of oak.Pairs well with rotisserie chicken, soft cheeses (like brie), Caesar salad, roasted turkey ...
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Aromas of lime, lemon blossom, green apple, pineapple and white peach. Bright fruit flavors, rich viscosity, refreshing crisp acidity and lovely lingering flavors. Pairing suggestions: The bright citrus ...
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Our Central Coast Chardonnay grapes enjoyed a near perfect season, which produced fruit with impressively concentrated flavors. The natural roundness of our Chardonnay was enhanced by partial barrel and ...
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Our Chardonnay is a rich and elegant wine with decadent layers of butter, cream, bright citrus and vanilla. A mild summer and a dry, temperate fall combined with light coastal winds produced fruit full ...
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The 2013 Treana Chardonnay has a pale-straw color and aromas of candied pineapple, mandarin, stone fruits, and butterscotch. On the palate, vibrant fruit flavors of lemon curd, white peach compote, grilled ...
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Rex Goliath Chardonnay is a true sun-kissed California Chardonnay with bold aromas of apple and pear, combined with the classic spices of Grandma’s apple pie. Tropical fruit, pineapple and melon flavors ...
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This wine has a pale straw color, with aromas of daffodil, pear and apple, with hints of freshly-baked French bread. Flavors range from peach to lemon tart and Crème Fraîche, with a rich mid-palate ...
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Chardonnay is the most popular wine in the U.S. for a reason. Grown in a chilly place like the northern Coastal California it’s even better.
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Originally grown in Germany’s Rhine Valley, Riesling shines in our Coastal California vineyards. Fresh, delicate, aromatic – that vine’s one happy immigrant.
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This fine wine is a California Still Wine 2013 vintage from California Central Coast produced by Pietra Santa that is 750ml.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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