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Our 2010 Dry Creek Valley Zinfandel displays red jam aromas with spicy notes of clove, nutmeg and cinnamon. Concentrated flavors of mixed berry compote and plum meld with hints of jam and toasty oak, framed ...
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Nervo Station Vineyard, located on a hillside in the western part of Alexander Valley, has two blocks of Zinfandel planted in 1896 and one block planted in 1934. As is typical of older Zinfandel Vineyards, ...
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Fresh, bright berry fruit from our heritage russian river vineyard combined with the ripe peppery jamminess from our Alexander Valley vineyards make for wonderful diversity of flavor showcasing the best ...
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This robust Zinfandel expresses the best of its Dry Creek Valley designation with classic ripe, jammy aromas intermingled with baking spice and toasted oak notes. Complex, rich black fruit flavors are finished ...
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Louis M. Martini Gnarly Vine Zinfandel is a deep and focused red wine offering classic flavors of jammy plum, dark cherry and blueberry alongside soulful notes of clove and vanilla. Full bodied, the wine ...
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Mouthwatering aromas of watermelon and tangerine give way to bright strawberry and rhubarb flavors in this fruity,refreshing White Zinfandel.
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Gino’s Zinfandel is a blend of three family vineyards in Sonoma County - Italo’s, Gino’s and La Promessa Vineyards. The selection of Zinfandel, Carignane and Petite Sirah represents a traditional blend ...
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Sourced and hand harvested from Alegria, Becnel and Boschetti Vineyards, some of Russian River Valley’s premier Zinfandel vineyards, the fruit for this delicious wine was chosen for superior quality ...
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Red currant and raspberry aromas are accented with vanilla, clove and briar that are signature to true Sonoma County Zinfandel. The lush mouth-feel is accentuated with rich blackberry flavors finished with ...
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Temptation Zinfandel tantalizes with captivating aromas and seduces with alluring flavors. At harvest Kevin Hall selects the grapes that showcase bright berries and spice from our three favorite zinfandel ...
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93 Points The Tasting Panel - A spiced spread of herb-laden blackberry compote kept dry with a brush stroke of tannins, keeping each sip fresh. Salted chocolate ignites a juicy, brambly boysenberry finish.
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Fruity aromas of raspberry and fig combine with subtle notes of vanilla and white pepper. Delicate well-structured tannins provide an elegant mouth feel and a long finish.
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The color is dark red to purple with slow moving tears that move down the glass after you swirl it. The aromas and bouquets are of stone cherries and raspberries with hints of vanilla. Because ofthe richness ...
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The Reserve Century Vines Zinfandel is beautifully balanced with raspberry and smooth vanilla spice aromas and bright raspberry, strawberry and plum flavors with a backbone of chocolate.
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This year’s Zinfandel was sourced from a broad range of vineyards we like for their expressive character. We also added a touch of Petite Sirah to the blend this year for added weight. We age our ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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