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The 2013 vintage is comprised of fruit from several different vineyards, predominately Wallula, Les Collines, Alder Ridge and Heather Hill. The addition of Merlot, Malbec, and Petit Verdot contributed to ...
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Elegant, smooth, and sophisticated. This Cabernet shows aromas of dark fruit, earth, and herbs. A seamless middle palate of blackberry, plum, and dark cherry with hints of tobacco and leather on a dusty ...
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A deeply concentrated and complex wine with blackberry, brambleberry, cherry, slate and minerals. It’s full, lush and dense with ample, well-integrated tannins
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Cabernet Sauvignon grapes for the Reserve program were harvested from the top 10% of the vintage’s best vineyard sites. Vineyard sites are located on the Wahluke Slope, offering aromatics, texture ...
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Boysenberry, pomegranate, toasted hazelnut, pie crust, cinnamon, and lilac on the nose. Round and opulent red cherry, raspberry, vanilla cream, sarsaparilla, coffee, firm earthy tannin on the palate, with ...
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For over 30 years, L’Ecole has built long term partnerships with the oldest and most proven vineyards, providing access to some of the best fruit in the Columbia Valley. With average vine age of more ...
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This wine begins with powerful fruit and spice notes of pomegranate, dusty earth and rosemary. Flavors of cigar box, clove and anise are a bit hidden now in this young wine, but over time, these flavors ...
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Spiced floral aromas lead to layered juicy flavors of red currant and smoky plum, with a deep, velvety finish. Alcohol: 14.3%
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Deep blackberry, red currant, cedar and tobacco aromatics followed by a hint of black cherry and lavendar. The powerful nose leads to full-bodied, ripe structure on the palate with excellent depth of flavor ...
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The 2014 Washington State harvest proved to be spectacular with a record crop level and excellent quality. All Factors needed for success came together perfectly: cool nights. lots ofwatm weather in the ...
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Black currant leads from the nose through the mid-palate. The fruit evolves into dark blackberry with hints of cocoa and vanilla. This is a big, structured wine with nice lingering flavors.
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At Castle Rock Winery we produce our wines using the highest quality grapes from the finest growing regions on the western coast. Our Castle Rock Cabernet Sauvignon was produced from grapes grown on the ...
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Layered aromatics of black pepper, cherry and saddle leather swirl in the glass. Notes of plum and smoke marry together on the palate followed by a firm tannin structure and cocoa on the finish.
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Enjoy this wine from Washington Columbia Valley produced by Chateau Ste. Michelle and is a Washington Still Wine 2014 vintage that is 750ml.
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This high end wine is a Washington Still Wine 2013 vintage from Washington Columbia Valley produced by Waterbrook that is 750ml.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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