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95 Point James Suckling : The 2012 Cabernet Sauvignon Reserve is a very pretty, mid-weight wine. Eucalyptus, mint, rose petal and bright red berry are pushed forward in an attractive, mid-weight Cabernet ...
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St. Clement’s 2010 Cabernet Sauvignon is a lovely entry-level bottling. Sweet dark cherries, plums, cloves and mint are some of the aromas and flavors that jump from the glass. There is a gorgeous brightness ...
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The Carneros Chardonnay offers elegant aromas of fresh pear, citrus and Golden Delicious apple mingled with honey, vanilla, white flowers and toasted hazelnut. The silken-textured flavors reveal expressive ...
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Cabernet is the backbone, Petit Verdot adds color and aromatics, Merlot contributes to the mid-palate and the aromatics, and Cabernet Franc elongates the finish. It starts with rich dark plum, roasted tomato ...
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One of the measures of a very good vintage is how the year’s affordable wines perform, and this one makes a very good case that 2013 in Napa Valley was a very fine harvest for Cabernet Sauvignon. It leads ...
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90 Point Wine Advocate - The 2013 Emblem Cabernet Sauvignon is a blend of 79% Cabernet Sauvignon, and the rest Merlot, Petit Verdot, Syrah, Zinfandel and Petite Sirah. It sells at a very modest $35.00. ...
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Aromas of pickling spices, creamy nougat, and berry tart with a silky, dry-yet-fruity medium body and well balanced black raspberry, apple, black walnut, and mineral accented finish.
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Full bodied, with classic Cabernet red fruit flavors set off by aromas and flavors of currant and blackberry, the Allomi Cab is noted for moderate, well-integrated tannins showing a round, plush mouthfeel. ...
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The inaugural release of the Forte proprietary red blend. Having an incredible arsenal of vineyards at their disposal, enables the winery to make a wine with layers and layers of aromas and flavors. This ...
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The 2014 Far Niente Chardonnay opens with light tropical aromas alongside melon, juicy citrus and a layer of toasted oak and mineral. The silky entry introduces bright melon and citrus notes complementary ...
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The 2013 Napa Valley Cabernet Sauvignon opens with generous dark cherry, juicy plum, currant and cassis, while accents of black pepper and chocolate give it a classic feel. Seamlessly integrated oak and ...
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Our 2015 Rosé is a beautiful French rose-tinged wine bursting with fragrant and perfumed aromas of red cherries, red raspberries and blood orange framed with a hint of wild fennel flowers and vanilla ...
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Perfumed aromas of orchard ripe peaches and stewed apricots. Flavors follow with peaches and apricot, accompanied by notes of cantaloupe and lychees, with ripe density and balanced acidity. Our ’tropical ...
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Black Stallion Estate Winery, producer of world-class Napa Valley wines, announces the introduction of its inaugural Pinot Noir, which joins the winery’s nationally distributed portfolio of wines ...
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Aromas of ripe blackberry, black cherry, exotic spice and chocolate. Velvety flavors of blackberry and black cherry, blackberry and dark chocolate with a hint of vanilla. This wine is full-bodied with rich ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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