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90 Point Wine Advocate - Aromas of tangerines, nectarines and green apples emerge from the 2013 Chardonnay Chalk Hill Estate Vineyard. Medium bodied with a hint of wet rock minerality, this pure beauty’s ...
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Lifted aromas of citrus blossom, preserved lemon, and white peach on the nose, with underlying notes of ginger and honey. The palate is long with impressive depth and breadth. Flavors of dried pear, lemon, ...
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An effusive bouquet of roasted chestnuts, brioche and narcissus. Bright acidity on entry with notes of kumquat and quince paste, balance by latepalate minerality. With time in the glass or decanter, the ...
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Stephen Vincent Pinot Noir is a dark ruby color. The wine offers notes of blackberry with hints of clove and cinnamon. Great forward fruit and soft tannins make this beautifully balanced wine very accessible.
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This is a velvety wine with a complex nose of fresh-picked raspberry, plum, blueberry pie, cedar and dark cocoa. A fleshy and generous mouthfeel is followed by flavorful notes of red cherry, smoky caramel ...
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The 2014 Jane’s Vineyard Pinot Noir has a beautiful ruby red hue with aromas of cherry, cranberry, tea leaves, dusty oak and earth. On the palate, the dark cherries, red plums and vanilla characteristics ...
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Juicy brick tar and a sumptuous offering of blueberry and blackberry pie characterize this medium-bodied, softly approachable and easygoing red. Hints of smoky oak and dried herb lurk in the background.
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Our Brut is crisp and bright, opening with light yeast character, berry-apple fruit and faint vanilla. The wine has a creamy texture and exhibits subtle flavors of its classic grape varietals, with a lingering ...
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Aromatics of spiced oak, melon and Bartlett pear; palate is lush and layered with lingering acidity and flavors of citrus, ginger and baked apple on the finish.
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Our 2010 Dry Creek Valley Zinfandel displays red jam aromas with spicy notes of clove, nutmeg and cinnamon. Concentrated flavors of mixed berry compote and plum meld with hints of jam and toasty oak, framed ...
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One of the producer’s larger-production offerings, this wine nonetheless speaks to meticulous attention in the vineyard and cellar, with velvety smoothness to the palate and savory elements of earthy mushroom. ...
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The hue of this wine is brilliantly clear straw with glimmers of golden light - a color that dramatically sets the stage for what is to come. The nose is similarly demonstrative, with tropical notes of ...
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The third in a string of outstanding vintages in the Russian River Valley, 2014 got off to an early start. The absence of significant weather events meant grapes ripened evenly in a mild growing season ...
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Our 2012 Alexander Valley Cabernet Sauvignon is a lively and full-bodied expression of Alexander Valley Cabernet Sauvignon from an exceptional vintage. It has a lovely garnet color and opens with aromas ...
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Our Field Blend is inky black in color with a ruby-red edge. The aromas are complex with blackberry, leather, and oak toast. This full-bodied wine has superb concentration with fruit on the forward palate. ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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