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Produced from 100% certified organic estate-grown fruit, De Martino Estate Organic Carmenere is a full-bodied red with a fresh, intense aromas of red fruit, tobacco, and cassis, followed by subtle hints ...
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Color: Deep ruby red. Bouquet: Strawberry notes blended with refreshing spice. Taste: Nicely balanced on the palate with sweet, well rounded tannins, and a broad pleasant finish. Aged in 100% stainless ...
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Deep ruby red. Loaded with ripe blackberry and currant aromas, complimented with subtle touches of black pepper. Nicely integrated oak complete with a beautiful and complex aromatic profile from this blend. ...
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Deep, dark-ruby color, this wine displays complex aromas of blackberry and plum fruit with a generous amount of cassis and hints of cedar and baking spices. Fullbodied with elegant tannins, it shows luscious ...
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Its colour is an intense red with violet tints. Its aroma fresh ripe fruit aromas, such as blackberries and black currant. This is a generous, open wine. On the palate it is an easy drinking wine with gentle ...
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Intense ruby red with violet hues.Ripe red fruit and fragrant spices.Fresh, light-bodied and elegant with a commanding, fruity flavor rounded out by soft tannins.
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Santa Ema Cabernet Sauvignon is made with selected grapes from the Maipo Valley. Bright ruby red in color with intense aromas of red fruits such as plums and raspberries mixed with toasted notes. The well-balanced ...
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91 Point Wine Enthusiast - This is a new wine from Lapostolle, bearing a nose that’s intense and compact, with mineral and dark fruit aromas. It feels rich and muscular but not heavy, with berry, licorice, ...
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97 points James Suckling : Superb aromas of Indian spices, blackberry, blueberry and dried flowers. Full body, soft and polished tannins and an amazing finesse of subtle yet intense flavors. This is so ...
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A fantastic wine that blends both elegance and power. Purple Angel showcases the spicy touches typical of Carmenère, with ripe, gentle and soft tannins, it’s a full bodied, concentrated wine ...
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De Martino have sought to redefine the character of Chilean wine with their multi-regional sourcing of fruit and aim to produce elegant, food friendly wines. They are also unusual in their aim to have as ...
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Our Apaltagua Reserva Pinot Noir possesses a clean, brilliant, ruby red color and emphasizes aromas of cherries and raspberries, well combined with soft notes of oak. In the mouth, it boasts smooth and ...
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Casillero del Diablo Reserva Malbec is a deep, inky purple wine with aromas of luscious dark fruit mixed with hints of spice. The palate is mouth-filling with black fruit flavors of dark plum layered with ...
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Producing one of the world’s most sought after wines, Pinot Noir is among the most challenging varietals to grow. Veramonte first planted Pinot Noir in the late 1990s convinced its climate and estate ...
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Intense aromas of strawberry, raspberry, plum and cassis mingle with hints of pepper and vanilla. On the palate, the 2010 Neyen is soft and elegant, with ripe tannins and low acidity. The finish is long ...
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Despite its differences, wine from Chile has similar origins to that of Argentina. Viticulture was likewise introduced by the Spanish conquistadors, and France later contributed to expanding the varieties. The growing regions, climate and conditions of Chile are a winemaker's dream. With Chilean wineries along the foothills of the Andes Mountains and along the coast, the vineyards are fairly isolated.

Chilean wine is highly ranked and acclaimed internationally as a result of the high quality of the wine produced in this country. Carmenère is their signature grape with a balance of both fruity and spicy. You will also find delicious Cabernet Sauvignon, Merlot, Sauvignon Blanc, Chardonnay, Franc and others. Winemakers take on the aging process with stainless steel or oak barrels, but there is not much vintage variation.

Chile produces fairly consistent profiles that will make this wine an easy go-to no matter which vintage you choose. Browse Wine Chateau to explore different varieties and vintages from Chile.

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