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The wine has great floral notes of strawberry fruit and fennel. The palate is medium bodied and fleshy, with more of the strawberry fruits and creamy texture, and finishes with fine fruit tannins. A great ...
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Aromas of ripe plum and cherries burst from the glass with hints of white pepper and vanilla. The flavours carry onto the palate with rich fruit that is balanced by elegant oak and natural acidity, resulting ...
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Grenache adds lifted mulberry perfume and spice while Shiraz gives deep, dark fruit aromas.Medium weighted wine with blackcurrant, liquorice and a long, spicy finish. Serve with some pan fried veal steaks ...
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This excellent Cabernet Sauvignon has a generous blackcurrant flavor, combined with subtle oak characters and a soft finish. It’s ripper with roasted and grilled meats, hamburgers and hearty pastas
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Elegant fruit characters balanced with a softtoasty oak. Well-rounded, berry fruits,finishes clean and fresh.A lively and engaging Australian.
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While some Shiraz can be over the top, this wine offers some seriously easy drinking, even when the wine is young. Red fruits dominate the nose and mouth, but subtle spice and a hint of dusty tannins join ...
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Deep crimson red. An exotic mixture of aromas such as Turkish delight, blood plums, violet, blueberry and white pepper. Medium bodied with flavors of dark cherry and spiced fruit cake. The tannins are fine ...
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Peter Lehmann Portrait Cabernet Sauvignon is sourced from all corners of the Barossa Valley, taking full advantage of the variety’s multiple characteristics. Vineyards from the north, which are higher ...
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Alice White Shiraz invigorates the senses with blackcurrant fruit, ripe plum, spicy vanilla, and licorice aromas and flavors. Soft and round, this wine is well structured with supple tannins and subtle ...
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Intense deep crimson with vibrant purple hue. 3 Bridges Durif has an aromatic blood plum and dark chocolate nose with an array of ripe blackberries, supported by toasty American oak. A full bodied palate ...
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Cabernet Sauvignon from South Australia’s finest Cabernet regions is expertly blended to create a wine with rich flavours of plum, blackberry and cassis, with undertones of varietal leafiness and subtle ...
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Ruby red colour; black cherry and spice on the nose; soft, round plummy flavours with a herbal notes in the finish.
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Deep garnet.Blackberry, spice, plum and licorice give way to a subtle integration of smoky, vanillin oak.Dark cherry and bramble fruit with chocolate nuances and savory notes of leather and spice. Oak integrates ...
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A rich colour and deep hue introduces your nose to a ripe and rich flavour. Mint and leaf at the front of the nose is followed by soft plums and ripe almost Christmas cake fruit. The vanilla softness on ...
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Big juicy purple and black plums burst from the glass. Some vanilla oak and a smooth, full-bodied texture. Nice price! Shiraz pairs nicely with barbecued foods, grilled foods, dark meats, strong game, hearty ...
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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