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91 Point Wine Enthusiast : Full bodied and richly textured, this cabernet displays intense aromas and flavors of blackberry, cassis, earth, and black olive, with a smooth, lingering finish. Structured ...
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A satisfying dry red wine with cherry and plum aromas. A smooth, medium bodied wine with a satisfying finish. Serve at room temperature. Compliments beef and dark chocolates.
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93 points Wine Spectator - With terrific extract, as one expects from most of the 2013’s, the wine has a inky purple color, aromas of graphite, blackberry, licorice, vanillin, and blackcurrants. The tannins ...
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Black Box Wines Cabernet Sauvignon displays lovely aromas of black currants, with hints of mocha and toasty oak. Black cherry and chocolate flavors come together with smooth tannins, leading to a soft, ...
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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This wine presents itself with forward fruit characters of black cherry, ripe plums, and blackberry. Savory nuances of cedar, anise, vanilla, and spice intensify the flavor and provide a balanced, satisfying ...
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A magnum offering from the popular Josh Cellars! Powerful aromatics and earthy tones dominate the nose, yielding to bright fresh blueberry fruit nuances. Robust flavors of coffee, plum and blackberry layer ...
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The exemplary growing season produced a layered, richly textured wine that has yet to reveal its age. Over time, the oak has transitioned into a supporting role for the luscious, black cherry fruit that ...
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Bright, garnet-red hue with aromas of cherries and berries, complemented by lightly toasted oak and vanilla. Rich, smooth mouth-feel, with a hint of sweet oak spice and lush flavors of blackberry, blueberry ...
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J. Lohr Estates Seven Oaks Cabernet Sauvignon has a dark, brick-red color with purple hues and good density. Once again, the lovely cherry fruit aromas of Cabernet from ‘Paso’ shine through with hints ...
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We farm our Alexander Valley vineyards with these climate conditions in mind. By managing the canopies correctly, we encourage smaller berries, resulting in a high skin to juice ratio. With these little ...
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Complex and vibrant aromas of red plum, cherry, and forest berries mingle with deeper notes of violet, earthy tobacco, and leather, accented by hints of vanilla. Dried herbs like marjoram and oregano add ...
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This wine is big, bold and nudges toward the taste of red cherry and blackberry. Great with steaks and pork dishes.
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The grapes for Peter Vella Cabernet Sauvignon are harvested from some of California’s best-known growing regions. Unlike many other Cabernets, however, this wine is created in a light bodied, easy-to-enjoy ...
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This full-throttle bottle is a true Dark Horse original. Bringing together a carefully selected collection of California grapes, winemaker, Beth Liston has found a way to balance big fruit flavors with ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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