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Gino’s Zinfandel is a blend of three family vineyards in Sonoma County - Italo’s, Gino’s and La Promessa Vineyards. The selection of Zinfandel, Carignane and Petite Sirah represents a traditional blend ...
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In making Beringer’s White Zinfandel, the focus is to highlight the fresh red berry, citrus and melon aromas and flavors, and round them out with subtle hints of nutmeg and clove. The wine has a youthful ...
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The Korte Ranch Zinfandel is deep purple in color with ripe red and black fruit aromas that draw you in from across the room, while subtle floral notes provide even more intrigue. The palate is lushly textured ...
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Eucalyptus mint, firm structure and exotic spice are key elements in the Big Break Zinfandel. This vintage oozes with power, revealing crisp strawberries, exotic spice and toasted oak. Big Break Zinfandel ...
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The nose has lovely floral notes that are reminiscent of the wonderfully refreshing Spumanti of Italy, with citrus and strawberry fruit nuances. The palate begins with a nice, classic mousse” mouthfeel, ...
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The harvest of 2011 had a cool wet spring and cool summer providing moderate growing conditions and a crop size small enough to take advantage of the cool weather . About mid-October a series of storms ...
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This robust Zinfandel expresses the best of its Dry Creek Valley designation with classic ripe, jammy aromas intermingled with baking spice and toasted oak notes. Complex, rich black fruit flavors are finished ...
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A dark garnet, almost brooding Vermillion red color is striking in the glass, much richer and deeper than previous vintages. Aromas of red fruits dominate, showing pomegranate, cherry and boysenberry, accented ...
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Juicy, with a streak of orange peel running through the thick, jammy flavors and black pepper and wild berry notes.
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Fruity aromas of blackberries and figs, followed bycomplex toffee, mocha and spicy notes. This richflavorful wine has a supple mouth feel and asmooth, lingering finish.
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Deep ruby in color, this classic Zinfandel begins with aromas of black mission figs, black cherries and vanilla. The palate is filled with intense characters of brown, baking spice, vanilla, cherries, pomegranate ...
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The Terra d’Oro Home Vineyard Zinfandel has a beautiful crimson color in the glass. The nose is elegant and complex with deeply layered aromatics of blackberry, black cherry jam and plum. The lush palate ...
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White zinfandel is a type of sweet white wine.Well-balanced and slightly sweet with rasperies.
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Our White Zinfandel combines crisp refreshment with bright fruit. You’ll taste flavors of fresh strawberry and hints of sweet, white peach. It’s sure to please someone at every family gathering.Raise ...
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Sutter Home White Zinfandel is produced from red Zinfandel grapes grown in the Upper Sacramento and Northern San Joaquin valleys. The grapes for this bottling were harvested early in the growing season ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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