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Created in 1962, Penfolds Bin 128 is a regional wine that reflects the unique climate and growing conditions of South Australia’s Coonawarra district and the relatively elegant style of cool-climate ...
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This fresh wine is pale blonde in color. Full of fresh citrus and floral notes on the nose, the wine is refreshing with flavors of pear, melons and light citrus. A crisp, clean finish makes this wine excellent ...
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Bin 28 offers a showcase of warm-climate Australian Shiraz – ripe, robust and generously flavoured. First made in 1959, Bin 28 is named after the famous Barossa Valley Kalimna Vineyard purchased by ...
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The bouquet shows sweet strawberry fruit aromas with hints of spice and delicate oak characters in the background. The palate is elegant, creamy and soft with lively yet subtle cherry and strawberry flavors. ...
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Hardy’s Stamp of Australia Chardonnay displays lively citrus fruit characters, subtle oak and a crisp dry finish. Its suited to pair with seafood, white meats, mild cheeses and salads.
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Yellow Tail Tree-Free Chardonnay has a lighter, more crisp flavor profile than our traditional Yellow Tail Chardonnay, with hints of citrus and grapefruit and light melon flavors.
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Chardonnay when made in this fresh, leaner style is a lovely summery drink. Forget the flabby Chardonnay wines of yesteryear, this is the modern incarnation of the variety with plenty to enjoy in its youth. ...
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Lush raspberry aromas and a touch of spice. The two varieties come together in a balanced blend with earthy notes and vibrant acidity.
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Sangria is a delicious mix of citrus and red wine. The aroma is perfumed and enticing with orange rind, citrus and red berry notes that splashes onto the palate with a soft sweet-citrus flavor and hints ...
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Yalumba 2011 The Scribbler opens with a savory nose full of earthytones followed by bloodplums, cedar and smouldering darkaromatics. This is a generous wine with great concentration and atight frame.
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This wine forms part of Clarendon Hills’ ‘1er Cru’ classification. The most densely structured of the Grenache’s thus far. Recessed and slow to emerge from its shell – The ...
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Notes of plum, blackberry, and licorice highlight this silky smooth wine.
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Yellow Tail Shiraz-Cabernet is the classic Australian blend of Shiraz and Cabernet Sauvignon wines displays ripe plum, cassis and raspberry aromas, The palate is bursting with deep fruit flavors and soft ...
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Pink Moscato is full of natural sweetness.It displays bright strawberry flavours with hints of fairy floss, sherbet and delicate floral notes.The wine has a fine and enticing fizz...just for fun!
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Deep ruby with purple highlights; raspberry, blueberry, vanilla and spicy oak aromas; dry, medium to full body; ripe fruit flavours and toasty oak finish
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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