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This wine is produced from the choicest New York State grapes by dedicated winemakers to suit the most discriminating palate. The low alcohol content makes this wine a natural for every occasion.
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We craft our Redwood Creek Cabernet Sauvignon in a medium-bodied style with a rich dark fruit character. Notes of spice, mocha and vanilla culminate in a plush mouthfeel. This rich, flavorful wine can stand ...
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The Russian River carves a gap in the rugged coastal mountains of Sonoma County, building a route for cooling afternoon breezes and morning fog that creates the unique terroir of the Russian River Valley. ...
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St. Francis Sonoma County Claret is a blend of three red varietals: Merlot, Cabernet Sauvignon and Zinfandel, produced from superior sources of grapes from vineyards located throughout Sonoma County. Individual ...
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Our Sweet Red is bursting with flavors of red fruit, black cherry and raspberry jam. Coupled with a fresh, fruity acidity and followed with a velvety soft finish this wine is easy to enjoy, especially chilled.
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This Cabernet Sauvignon is complex with various layers of spice and flavors. On the nose you will find enticing aromas of black cherry, blackberry and vanilla, with evident spice from the oak and a hint ...
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This textbook Cabernet Sauvignon has a moderate alcohol of just 13%. The result a delicious wine with plenty of blackberry and red currant flavors, deep color and moderate to firm tannins.
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#54 Wine Spectator Top 100 of 2014 - 91 Point Wine Spectator : A complex assemblage of primarily Pinot Noir and Chardonnay, Brut Prestige opens with gorgeous layered white blossom aromas, followed by creamy ...
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90 ponts International Wine Cellar - Deep, bright red-ruby. Cassis, violet, bitter chocolate and licorice on the nose and palate. Sweet, pliant and nicely concentrated, but with its creamy texture balanced ...
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A dark garnet, almost brooding Vermillion red color is striking in the glass, much richer and deeper than previous vintages. Aromas of red fruits dominate, showing pomegranate, cherry and boysenberry, accented ...
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93 Point Tasting Panel: The Symmetry has a luxurious bouquet of blackberries, currants, cassis and crushed lavender which unfold on the palate with silky layers of black fruits, dark chocolate covered ...
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Domestic cream sherry from Sheffield Cellars which is owned by Gallo. Cream sherry is usually darker, more full-bodied and sweeter than regular or dry sherry. Good served with desserts or as an after dinner ...
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The Copper Ridge White Zinfandel showcases aromas of raspberry, watermelon, with hints of fresh cherry and strawberry. On the palette, this wine has a medium body with balanced sweetness and acidity. Food ...
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Our medium-bodied Chardonnay displays classic hints apples, pears and toasty oak. Pair with champagne shrimp in an herb butter sauce.
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This medium-bodied wine has hints of green apple, citrus, white peach and floral blossom. Crisp, the Pinot Grigio leaves a refreshing and revitalizing finish on your palate. Food Pairings:Tastes wonderful ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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