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At Fetzer, we are not only committed to making great wines, but we do so in a sustainable and responsible way. As a leader in sustainable winemaking since 1986, we integrate sustainable practices throughout ...
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A decadent marriage of the finest California red wine, velvety milk-chocolate, mint and real cream. We have tasted other brands and there is no comparison to the original Cocoa-Vino. Get ready for a unique ...
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Each year, the blend for this wine consists of varying proportions of syrah, merlot, cabernet franc and cabernet sauvignon. Each wine is vinted and oak aged for 12-24 months separately. The wine is then ...
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Smooth and delicate as a glass slipper, our Sauvignon Blanc will delight your palate and get your taste buds dancing with its fresh, bright flavors of sweet white peach, luscious nectarine, and lemon chiffon ...
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The time has come to explore your deepest, darkest desires with Ménage à Trois Midnight. A gorgeous garnet color in the glass, this luxurious blend wraps you up in a velvety embrace. Voluptuous ...
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A lighter-bodied fruit driven Pinot Noir. Vibrant notes of fresh raspberry jam and hints of perfumed cherry cola. Moderately acidic, the palate is filled with mouthwatering flavors with soft tannin on the ...
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Sweet fruit aromas of strawberry, chocolate, blueberry and hints of floral rose petal are enhanced with flavors of cherry compote, pie crust, brown sugar and toffee. The palate is lush with a smooth and ...
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A blend of 38% Merlot, 32% Petite Sirah, 18% Cabernet Sauvignon and 12% Malbec aged in a combination of French and American oak for 16 months, the 2013 Proprietary Red The Investor is an intriguing combination ...
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This is a well-balanced and refreshing Sauvignon Blanc with pale yellow hues sparked by hints of green. Expressive aromas of passion fruit, pink grapefruit and lime are rich and enticing with a touch of ...
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Showing off the 2015 vintage, the Rutherford Sauvignon Blanc boasts aromas that brim with tropical fruit and citrus notes intertwined with nuances of white owers. French oak barrels add a hint of oak spice ...
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Scents of blackberry, black cherry, and plum with a touchof black pepper and clove. Jammy fruit from entry throughmid-palate, finishing with wild berries and a dusting of cocoa.
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The Sonoma County Sauvignon Blanc offers a bright and fragrant nose oflemon citrus, fresh peach and fig fruit and subtle orange blossom notes. The nose leads to a flavorful palate where the nose rings true ...
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Big Red is a creative wine produced by accomplished and well-respected California wine maker Jeff Booth. By blending three red wine grapes, Petite Sirah, Syrah and Zinfandel, the wine maker produces a wine, ...
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Dark ruby black color. Attractive aromas and flavors of cherry salt water taffy, blood orange sorbet, floral honey, and pickling spices with a silky, vibrant, fruity medium body and a tingling, intriguing, ...
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From a cool spot planted within classic Goldridge soils, this wine opens with smoky graham cracker and soft red and blue berry fruit. Black tea and clove speak to its site, providing intriguingly exotic ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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