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The 2014 Jam’s Blend Chardonnay boasts bright, fresh aromas and flavors of citrus, pear, apple and white flowers. Its creamy texture is supported by fresh acidity and a long, clean finish.
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The wine has a dense red and black hue that is framed in vibrant crimson. Aromas of Bing cherry, espresso, roasted fig and vanillin oak accents are persistent. The entry is powerful and generous supported ...
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Over three decades ago, before crafting their first vintage, the Duckhorns and their winemaker had a passionate discussion at the kitchen table. Though they debated making a cuvée, they chose to ...
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Making a young Merlot requires a coordinated effort on the part of the vineyard staff and the winemaker, to grow the grapes and make wine with the knowledge that the wine is slated for early release. One ...
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A robust, full-bodied red blend, dripping with dark, ripe fruit flavors of briary blackberries, juicy plums, and black currants. With fruit hailing from three sub-appellations of Sonoma: Dry Creek Valley, ...
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Fidelity is a Bordeaux-styled red from the Alexander Valley. Full-bodied and smooth, Fidelity shows strawberry and black cherry flavors and a soft, supple finish. The French oak adds extra dimensional to ...
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Wonderful berry fruit on the nose with integrated oak notes woven throughout. On the palate black cherry and blackberries mingle with spice and oak notes. A broad and rich wine with a long elegant finish.
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Glen Ellen cabernet Sauvignon is a full-bodied, dry wine displaying lush blackberry and black cherry flavors and exhibiting a brilliant ruby color and rich, plummy fruits. Enjoy its smooth and balanced ...
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The Pinot Blanc provides minerality and density with apple and melon notes while the Pinot Gris gives texture and lavender and marzipan aromatics. Great value, great alternative to Chardonnay. Very popular.
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Combining ancient Japanese artisan tradition with modern technology, Rock Saké brings the best of Asian refinement to the American palate. Its smooth, fresh flavor is hand crafted, using only the ...
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91 oints The Wine Advocate - Made by the Daou Brothers and sourced from different vineyards spread throughout Paso Robles, the 2014 Pessimist is a ripe, sexy and ready to go blend of 52% Syrah, 26% Zinfandel, ...
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With aromatics of rose and cherries, its nose holds you in suspense. The blacker fruits of Merlot and red fruit flavors of Cabernet Franc are generous. The outstanding 2013 vintage reveals ripe cherries, ...
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Dark and dense, with aromas of cassis, plum, anise, and just the right amount of toasty spice and vanilla. The forward fruit is intense and enveloped in soft, ripe, tannins, which lead to an amazingly long, ...
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A fruit-forward, jammy red blend of zinfandel, syrah and merlot. Think ripe raspberry, blackberry and boysenberry pie. Perfect by itself, with grilled chicken or roasted pork.
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Cherry Tart Pinot Noir exhibits notes reminiscent of cherry pie, plums, cranberries and a hint of wild strawberries. This beautifully rich, pure Pinot Noir offers abundant aromas of cloves, sweet apple ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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