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Rich red in color, the wine displays characters of black cherry, purple plum, mulberry and blueberry jam, accompanied by aromas of nutmeg, browned butter and toasted oak. A well-balanced wine rich in flavor, ...
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Firm tannins and notes of spices and smoke that lead to plums, currants and black licorice
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French oak barrels, some third of which are new. Bottled in February 2014, Yatir Forest 2012 was stored in the winery for a further 18 months of in-bottle maturation. Yatir Forest 2012 is characterized ...
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Intense plum, licorice, and oak flavors with velvety-smooth texture.
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This well balanced full bodied wine is a deep dark ruby red with cherry hues. It exhibits aromas and flavors of black forest fruits and cassis with hints of caramel, clove and Mediterranean herbs. Robust ...
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Barkan Pinotage is a tribute to the variety originally developed in South Africa, which combines the delicate aromas of two outstanding grapes native to France: Pinot Noir and Cinsault. Barkan Cellars has ...
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A deep, shiny purplish red color. The nose is full of scents of black fruit, mainly cassis, which lead to aromas of tobacco, rosemary, nutmeg and a hint of old leather. The palate presents elegant and balanced ...
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C Blanc du Castel is made of 100% Chardonnay grapes. The must is fermented in French Oak Barrels and aged sur lie with frequent batonnage for nearly 12 months. The aroma is fruity with a hint of flint and ...
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The wine has a deep purple color, fruity aroma with hints of spices and a rich compound lasting flavor. Aged for 6 months in used two year old French oak barrels.
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Galil Mountain Yiron is a tasty blend of 62% Cabernet Sauvignon, 31% Merlot, and 7% Syrah grown in the the higher elevations of the Upper Galilee, considered the best winegrowing area in Israel. Aged for ...
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A vividly colored red wine characterized by its scents of young fruit, particularly cherry and strawberry. Its soft, pleasant body is rich and well-balanced, with a delicate, soft finish.
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With a dark crimson color, the wine illuminates its fresh notes of blueberries, Amarena cherries, chocolate, tobacco and a hint of eucalyptus. The palate reveals its elegant and impressive acidity, with ...
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The 2014 Yarden Gewurztraminer displays attractive floral, spice, tangerine, litchi, peach and honeysuckle notes, rounded off with hints of tropical fruits. Just off-dry, this medium-bodied wine is aromatic, ...
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The Mount Meron vineyards in the upper Galilee are planted at an average of 760 meters above sea level. Grapes were harvested from various plots on the northern slopes of the mountain, characterized by ...
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In Segal’s Special Reserve Cabernet/Merlot, adventurous Israeli winemaker Avi Feldstein pulls out all the stops to bring you a wine of impeccable balance and uncompromising quality. The Cabernet Sauvignon ...
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Israel has five main growing regions with the majority of wines coming from the northern region. Its temperate conditions make it ideal for growing. The Mediterranean climate offers a rather dry growing season – a blessing and a curse. It requires additional irrigation, but it keeps away diseases that thrive in damper climates. The climate naturally produces higher sugar levels, so winemakers tend to work on the acidity of the wine to keep it balanced.

Although wine has been produced in Israel since biblical times, winemaking in the country didn't take off until the last couple decades. The region's wine is made mostly from imported French grape varieties to produce both red and white wines. Drinkers often confuse Israeli wine for kosher wine. Not all Israeli wine is kosher, but the vast majority from the country has a kosher certification. Be sure to read the labels carefully if you are looking for kosher wine and keep in mind that Israeli and kosher and not mutually exclusive.

Browse our selection of Israeli wines online at Wine Chateau for hundreds of choices available for order by the bottle or by the case.

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