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94 Point James Suckling - All French oak (51% new, the balance 1yo) and plenty of perfume on offer here, raspberry, blackberry and red plum, really fragrant fruit that is accented by additional oak fragrance. ...
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“Traditional Barossa varietals bask in the halo of the terrific 2012 vintage.” “The 21st release of this Penfolds Barossa Valley blend – unshakably true to its region/varietal-mix/style.”
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The wine has great floral notes of strawberry fruit and fennel. The palate is medium bodied and fleshy, with more of the strawberry fruits and creamy texture, and finishes with fine fruit tannins. A great ...
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Peter Lehmann Portrait Cabernet Sauvignon is sourced from all corners of the Barossa Valley, taking full advantage of the variety’s multiple characteristics. Vineyards from the north, which are higher ...
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Often described as one of Australia’s unsung heroes, Grenache is naturally lighter in colour than Shiraz or Cabernet Sauvignon but continually provides us with wonderful big fruit flavours. Yalumba ...
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From the most iconic of all Australian producers, Penfolds Club Port is Australia’s most loved Tawney noted for its mellowness and consistency of quality. Its a great blend of young barrel matured tawney ...
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Glass-staining purple. Aromas and flavors of candied dark fruits and violet, with subtle smokiness and a touch of black pepper. Smooth and seamless in texture, with very good finishing power and persistent ...
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In 1973, Penfolds crafted an experimental Bin 170 sourced entirely from the nineteenth-century Kalimna Vineyard in the Barossa Valley. 100% Shiraz, all of the grapes were picked from Block 3C – a ...
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91 point Vinous / Antonio Galloni - Vivid purple. Pungent cherry and blackcurrant aromas are complicated by mocha, tobacco and licorice nuances. On the plate, juicy dark berry and bitter cherry flavors ...
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The 2012 Barossa Cabernet is a full bodied, rich wine that is deep purple in color and shows the classic Barossa Cabernet characteristics of blackberries, cassis and beetroot earthiness. It is drinking ...
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At R Wines, my winery in Australia, I specialized in old vine Shiraz and other Rhone varietals like Grenache and Mataro. While Australia makes some of the finest Cabernet Sauvignon in the world bar none, ...
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Deep garnet.Blackberry, spice, plum and licorice give way to a subtle integration of smoky, vanillin oak.Dark cherry and bramble fruit with chocolate nuances and savory notes of leather and spice. Oak integrates ...
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This red wine is an ideal accompaniment to slow-cooked red meat stews or hard cheeses. The 2013 vintage won a Silver Medal at the International Wine Challenge 2015. The IWC is accepted as the world’s finest ...
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Medium to deep crimson in color with purple hues. A rich and perfumed aroma of Satsuma plum and raspberries mingles with white pepper, sweet spice, earthy tones and savory hints. Quite a mouthful of sweet ...
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First vintaged in 1997 after several years of ’Red Winemaking Trials’, RWT is a relative new-comer, but adds great diversity to the Penfolds stable of iconic red wines. Sourced from vineyards on the western ...
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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