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Tasting: Catena Alta Malbec is deep violet in color with indigo highlights. The nose has aromas of ripe red and black berry fruits with notes of violets and lavender and hints of leather and a touch of ...
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Full bodied, deep red-purple hued wine. Orchard fruit aromas of black cherry and plum move into defined flavors of black currant and cherry with a hint of cocoa and vanilla. The finish is clean and lasting. ...
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Alta Vista Premium Malbec has ripe, red fruit aromas and spicy notes, with round, soft tannins and a lively mouthfeel. This wine pairs well with grilled pork tenderloin, lamb and veal with fresh herbs.
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The Astica range of wines are fashioned to retain the natural freshness and ripeness of the grapes. Vinification takes place at cool temperatures in temperature controlled stainless steel tanks. These fun, ...
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The Astica range of wines are fashioned to retain the natural freshness and ripeness of the grapes. Vinification takes place at cool temperatures in temperature controlled stainless steel tanks. These fun, ...
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El Alto Parcel Malbec has an intense violet color, spicy and dried herbs aromas combined with fresh mint/camphor nuances and dried red fruits like plums. In the mouth, it is medium to full bodied but sophisticatedly ...
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New Age Rose 750ml
Sale: $11.97
New Age Rose has a purple-red color, with very seductive and attractive violet hues. The wild raspberry aroma invades the glass while, in the mouth, sweet memories of sugar flakes, red fruits and violet ...
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The Astica range of wines are fashioned to retain the natural freshness and ripeness of the grapes. Vinification takes place at cool temperatures in temperature controlled stainless steel tanks. These fun, ...
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It delivers a fragrant bouquet of sandalwood, cinnamon, clove, lavender, and black cherry. On the palate it is plush, round,and pleasure-bent, finishing with no hard edges.
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Trapiche Oak Cask Malbec has an intense red color with violet hints. Medium-bodied with an elegant touch of smoke and vanilla from the oak aging. It has a velevety texture, supple tannins and a spicy, full ...
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Attractive red color with violet hues. Aromas of intense ripe fruit: cherries, blackberries, blueberries, and fresh plums, combined with spicy and floral hints. In the mouth the sweet and round tannins ...
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It has a deep ruby color and a pretty bouquet of violet, cherry and licorice. Velvety and structured tannins frame flavors of ripe red fruit, earth and hints of sweet spice and graphite.
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Deep ruby red color. In the nose, this wine is expressive and spicy, with black pepper, graphite and cassis aromas. In the mouth, black fruits and kind tannins are perceived. Compact and long.
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Deep, brooding and intense garnet color with deep aromas of black currants framed by light French oak. Big, lush and concentrated with a core of red and black currant fruit. It has a range of layered flavors ...
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Santa Julia Organica Cabernet Sauvignon is an intense red ruby color. Nice fruit aromas of red and black fruits like cassis, black cherries and spices like black pepper, and sweet pepper. Medium bodied, ...
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The roots of wines in Argentina come largely from Spain, which brought over viticulture during colonization. France also brought over Malbec grapes, which now make up most of Argentina's most popular wine. Although Malbec is the most famous, Argentina also produces robust Cabernet Sauvignon, Chardonnay, Torrontes, Pinot Noir and Bonarda.

The high altitude and low humidity of its growing regions means Argentine wine does not face the same insect and disease problems as other winemaking countries. This climate makes it an organic-lover's dream. Because there is less of a need to use pesticides, it is easy to find organic wine from this country. As always, we recommend checking the label to know for sure if your preferred wine is organic.

Formerly holding quantity over quality, Argentinean winemakers have decided to focus more on improving the quality of their wines, and it shows. Argentine wine has grown in popularity, especially in the last few decades. Shop for Argentine wine online to try its varieties and enjoy its aromas.

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