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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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The wines of Chateau Leoville Poyferre are first distinguished by their considerable aromatic complexity ranging from red fruits, such as cherry, to mushroom for older vintages. Thanks to its terroir, Leoville ...
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The grapes are picked and sorted by hand, and alcoholic fermentation istriggered by indigenous yeast in temperature-controlled cement vats. Thewine stays on the skins for 5 weeks. Malolactic fermentation ...
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The style of these wines is above all very markedly Cabernet, with a predominance of red berry fruit aromas and flavours. They are always ripe and soft, and have an unusually warm feel for such a non-Merlot ...
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Enjoy this wine from Bordeaux Canon-Fronsac produced by Chateau Barrabaque and is a French Still Wine 2012 vintage that is 750ml.
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Bright, mineral, hint of herbs, olives and floral. In the mouth it offers mid weight, floral, smoke and charry notes. It is fine boned, elegant and delicately poised. There is a hint of refreshing bitterness ...
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The unique encepagement and the twelve hectares of vines situated on the soils of St Julien endow the wines of ChA teau Pichon Longueville Comtesse de Lalande with an exceptional personality compared with ...
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Marquis de Terme Generique 2008 is a red wine, made by Marquis de Terme Generique. Its origin is Margaux in Médoc, Bordeaux, France. It is made from a Red Bordeaux blend. It is produced from the ...
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This high end wine is a French Still Wine 1995 vintage from Bordeaux Medoc produced by Chateau Pontensac that is 750ml.
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Velvety plum, blackberry and cocoa notes are meshed here, with a backdrop of tobacco that hangs through the finish.
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Domaine de Chevalier rouge has good structure and a great deal of finesse, complexity, and ageing potential – which does not exclude a smooth, fruity quality that makes it enjoyable in its youth. ...
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It offers a grippy feel, with tar and warm fruitcake notes framing a core of plum sauce, blackberry coulis and pastis. Sappy and energetic through the finish.
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96 Points Wine Advocate: The blend for the 2009 Pichon Lalande is dominated by Cabernet Sauvignon, somewhat unusual at this estate which usually has more Merlot in the blend. As stated previously, the ...
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Fresh berry fruits, light tannins and stalky black currants, sustained by tannins. It is juicy, the wood a mist in the bright fruit flavors. There is some aging potential, maybe 4–5 years.
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1989 remains memorable. The precocity in maturation and the richness of the grapes were exceptional. A very hot and sunny month of May ensured a rapid development of vegetation. The first flowers were notified ...
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A good Bordeaux Blend allows winemakers to play cook with their recipes. The blend characteristically features mostly Merlot and Cabernet Sauvignon grapes because there's nothing that goes better with wine than more wine. Many blends feature a variety of grapes and often include Petit Verdot, Malbec, and especially Cabernet Franc. Each bottle features its own unique proportion of grapes to play up or mellow out the features of the complementing grapes.

The grapes for the Bordeaux Blend come from the left bank or the right bank of the growing region. In a very West Side Story type of affair, the right bank is predominantly Merlot with a more juicy and smooth profile while the left bank is predominantly Cabernet Sauvignon with bolder tannins and a peppery notes. Which side of the port will you choose?

Although the blend is characterized by its grapes from the Bordeaux growing region in France, let your taste buds get a little exotic. We carry blends from all over the globe, including Italy, Israel, California and South Africa. Wines from the Bordeaux region are typically red, there are some white Bordeaux Blanc blends. These light blends include Muscadelle and Sauvignon Gris grapes to produce a sweet golden dessert wine or a citrusy, fresh and fruity blend.

Much like the taste profiles of the Merlot and Cabernet Sauvignon that make up our Bordeaux Blends, this collection of red wine typically has a medium to full body with flavor profiles that include everything from dark berries to baking spices and vanilla. We recommend gilled dark meats and roasted vegetables to bring out the best in this red wine. Sip it slowly or wash down your day with a bottle of Bordeaux.

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