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Croix Beaucaillou, like a first growth, is therefore submitted to careful selection. Most of the wines coming from the plots of young vineyard as well as the lesser batches will incorporate the third growth ...
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A superb Bruichladdich matured in wine barrels from one of the greatest wineries in the world: Chateau Haut-Brion from Pessac-Léognan! Makers of This is part of Bruichladdich’s series of first growth ...
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The wine has a fine, deep red color, clean and brilliant, and a full, rich bouquet marked by berry fruit aromas. Round and well-balanced on the palate, it is both supple and generous, displaying great elegance ...
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The wine produced was indeed of the excellent vintage that was foreseen. The Merlots turned out as well as the Cabernets: an intense, elegant fruit, balance, deepness, richness, full body and extreme freshness, ...
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The robe is a deep and intense purply blue, already brillant and clear. The nose is delicate, full of fruit and white flowers, offering notes of chocolate underlined by hints of vanilla. In the palate, ...
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The wines produced at Chateau la Vieille Cure are, as has been the tradition for centuries, fine wines meant for careful consumption. While they can be enjoyed young, they are best appreciated at 4 years ...
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ChA teau Valandraud is the final achievement of an enormous sum of extremely hard, meticulous work on the part of a couple with a passion for wine, Jean-Luc Thunevin and his wife Murielle Andraud. Having ...
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Structured, but so rich, with the tannins enveloped by sweet plum fruits and excellent acidity. The wine is juicy, sweet and darkly rich.
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It offers a grippy feel, with tar and warm fruitcake notes framing a core of plum sauce, blackberry coulis and pastis. Sappy and energetic through the finish.
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Tenor 1:1 2010 750ml
Sale: $75.97
TENOR A continuous, unwavering course. With this in mind, our goal is to produce wines that consistently deliver finesse, refinement, power and grace. THE BLENDS: We compose two premier blended wines each ...
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The wine continues to flesh out as it ages. Loads of licorice, stone, flowers, black cherry and plum notes, with just a hint of espresso bean. Rich, silky, round and fresh, give it 5 years in the bottle ...
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Traditional, classic Claret from the Cotes de Blaye on the Right Bank. Mellow and refined with good balance and structure. Flavours of black cherry, ripe blackberry and liquorice with a touch of earthiness, ...
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1989 remains memorable. The precocity in maturation and the richness of the grapes were exceptional. A very hot and sunny month of May ensured a rapid development of vegetation. The first flowers were notified ...
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An appealling nose, aromatic with hints of pepper and blackberry fruit. Good body and really well judged balance.
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The Victorian Claret expresses rich aromas black cherry, rhubarb, star anise, and clove spices on the nose. It is full bodied with rounded tannins, and showcases vibrant flavors of licorice and pepper on ...
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White Bordeaux blends are typically a blend of Sauvignon Blanc, Sémillon, Muscadelle and a few other grapes from the Bordeaux banks. Although the white blends account for so little of the wine coming out of the region, they are quite popular, so we suggest getting your hand on a several bottles. Enjoy discounts, deals and free shipping to add this gem to your collection.

Most white Bordeaux blends are light and fruity with distinct flavors and aromas including grapefruit, lime, grass, honey and gooseberry. These lighter blends tend to be less expensive than the other rich and creamy blends from the same region. These creamier blends feature lemon, apple, pear, ginger, orange peel and caramelized flavors that make this blend a highly sought-after wine. Both variations are balanced and easy to drink seeing as they tend to have a lower acidity and milder fruity flavors than many of their white wine counterparts. Get the best of both banks when you shop for Bordeaux blends at Wine Chateau.

When it comes to hosting your next dinner party, think of fresh and green. Stay away from food pairings with a high acidity. A more toned down meal will allow the Bordeaux blend to stand out rather than be overshadowed. Try a dish with basil, avocado, lime or garlic to give your meal flavors that will complement the wine. A nice pasta dish with basil pesto instead of tomato sauce will pair nicely with this variety. Even a good guacamole would go well with a Bordeaux blend when you are lounging around with friends and flicks.

At Wine Chateau, we pride ourselves in bringing you a wide selection of white wines, including Bordeaux blends to expand your own collection. Shop white Bordeaux blends online for extra savings and a chance to try new varieties.

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