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Grapes: Cabernet Sauvignon 63%, Merlot 25%, Cabernet Franc 12% Soil: Gravelly soil Vinification: Traditional vinification under controlled temperature in stainless steel vats. Maceration during 3 weeks. ...
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The deep ruby/purple-tinged 2004 La Fleur de Gay offers raspberry, blueberry, floral, graphite, and toasty oak characteristics, medium to full body, beautiful richness and purity, and a nicely layered texture. ...
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Rich, silky and smooth, Kendall-Jackson AVANT offers a fresh and expressive take on Red Blends. Aging in neutral oak barrels brings rich, fruit flavors and silky elegance on the palate. Enticing aromas ...
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Located in the commune of Martillac, Haut Vigneau produces a classic Pessac-Leognan styled wine. A blend of 60% Cabernet Sauvignon and 40% Merlot, and aged in 20% new oak barrels, it displays pleasing aromas ...
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de Toren Z 2012 750ml
Sale: $44.97
This soft, approachable ruby-hued beauty is a true testament to vines lovingly reared and winemaking raised to an art form. A Right Bank-style Bordeaux blend, De Toren Z comprises a symphonic blend of five ...
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94 point James Suckling - Aromas of cocoa powder and currants, follow through to a full body, with ultra-fine tannins and a juicy, berry and chocolate aftertaste. Lovely polish to this. Try in 2018. A champion ...
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An exclusive blend of Cabernet Sauvignon (60%) and Merlot (40%), Barons Edmons Benjamin De Rothschild Haut Medoc is aged in French oak barrels for 12 months, according to the tradition established by the ...
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The quality of Château Lafite Rothschild needs no introduction. As early as 1815, Abraham Lawton had already designated it as leader: “I ranked it as being the most elegant and delicate, with ...
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Balance, richness and structure with warm and well-integrated tannins that exhibit intriguing aromatics and bright red fruit elegance.
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This deep colored, full bodied wine captures all the finesse of his world famous St-Estéphe vineyard. Best with grilled meats and ripe cheeses.
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Probably the most famous wine region in the world is a guarantee for the best drink. Our two favorites will inspire you with their multi-layer, finesse-rich taste. Every sip the purest pleasure - absolutely ...
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It has an inky purple color. The wine reveals loads of blueberry and black raspberry fruit, sweet tannin and medium body, not much complexity, but is a big, juicy, succulent mouthful of fruit
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A strong sleeper of the vintage, this sexy, hedonistic, modern-styled St.-Emilion has the tell-tale toasty new oak component, which is prominent, but the combination of sweetness, ripeness, and concentration ...
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Rich, ripe fruit dominate the nose with aromas of currant, boysenberry, blackberry and black cherry all intermingling. They are complimented by notes of vanilla, sweet spice and oak. The fruit continues ...
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A deep vermilion dress with a developed and elegant nose with aromas of undergrowth and fresh truffle. The mouth is ample and mellow, the tannins are melted and silky, a beautiful material in short. The ...
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White Bordeaux blends are typically a blend of Sauvignon Blanc, Sémillon, Muscadelle and a few other grapes from the Bordeaux banks. Although the white blends account for so little of the wine coming out of the region, they are quite popular, so we suggest getting your hand on a several bottles. Enjoy discounts, deals and free shipping to add this gem to your collection.

Most white Bordeaux blends are light and fruity with distinct flavors and aromas including grapefruit, lime, grass, honey and gooseberry. These lighter blends tend to be less expensive than the other rich and creamy blends from the same region. These creamier blends feature lemon, apple, pear, ginger, orange peel and caramelized flavors that make this blend a highly sought-after wine. Both variations are balanced and easy to drink seeing as they tend to have a lower acidity and milder fruity flavors than many of their white wine counterparts. Get the best of both banks when you shop for Bordeaux blends at Wine Chateau.

When it comes to hosting your next dinner party, think of fresh and green. Stay away from food pairings with a high acidity. A more toned down meal will allow the Bordeaux blend to stand out rather than be overshadowed. Try a dish with basil, avocado, lime or garlic to give your meal flavors that will complement the wine. A nice pasta dish with basil pesto instead of tomato sauce will pair nicely with this variety. Even a good guacamole would go well with a Bordeaux blend when you are lounging around with friends and flicks.

At Wine Chateau, we pride ourselves in bringing you a wide selection of white wines, including Bordeaux blends to expand your own collection. Shop white Bordeaux blends online for extra savings and a chance to try new varieties.

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