Results 16 - 30 of 559
Items:
Sort By:
Grid View
List View
1 2 3 4 5 ... 38
The floor in the church piece is rich in lime, however, the limestone is significantly more weathered and therefore has a higher sand content. The slightly more powerful ground, let the parish Riesling ...
View More Details
The Affental grape-growing land belongs to the viticultural area of Baden, Germany’s southern-most wine-growing regions. Here amid the warmth of the Rhine River at the foot of the Black Forest, spring ...
View More Details
Light but big on flavour, this dry German white tastes as though it were squeezed from ripe peaches. Well, almost. Succulent and initially soft, it pulls up the rear with tangy acidity and a whisper of ...
View More Details
A delicious Riesling, cool fermented to obtain elegant floral aromas and mouthwatering appley, ripe fruit flavours. A good match with salsa chicken wraps with mango or lime and ginger pork stir fry.
View More Details
#49 Wine Spectator Top 100 of 2014 The specific vineyard plots for Trimbach Riesling are selected each year by Pierre and Jean Trimbach. The grapes are normally harvested in late October and fermented in ...
View More Details
The Hermann family have been cultivating vines for several hundred years, although the winery as it is known today was founded in 1967. The estate consists entirely of ungrafted Riesling vines in a handful ...
View More Details
Bright straw green. Cinnamon and nutmeg spice notes complement yellow stone fruits on the nose. Airy, moderately sweet and round, with caramel apple and lime flavors firmed and extended on the back end ...
View More Details
On the nose, fine mineral fragrance with ginger, caraway seed, underripe pineapple and flowers. There are favors of white peach, quince and lemon on the palate with a lingering, clean and dry finish. Served ...
View More Details
NxNW Riesling golden straw color. The aromas are of peach, jasmine, clover, paper whites, and graham cracker. There are flavors of apricot, mango, lychee, lemon meringue, and citrus. The mouthfeel is crisp ...
View More Details
Full-flavored, nice balance of sweetness and acidity. Grape, apple and tangerine flavors, and a hint of pineapple.
View More Details
High-lying terraces and valley sites comprising weathered soils are behind this elegant, unobtrusively fruity Riesling.
View More Details
Australia- This luscious and lively Riesling is bursting with lemon and lime aromas. Full of fresh fruit flavor and delicate cinnamon undertones, it is soft and exhibits hints of orange blossom. It is a ...
View More Details
The Traditions Riesling is made in a refreshing, off-dry style with aromas and flavors of sweet Elberta peach, ripe Granny Smith apple and zesty Key lime. This wine is bright with a pronounced minerality, ...
View More Details
Named after the first dated image of Volratz Tower, 1573 Riesling is made from the nearby Rheingau vineyards, many owned by staff working at Schloss Vollrads. It is a very refreshing and well-balanced wine ...
View More Details
Aromas of slate, lime peel and tree fruits identify this as a classic Finger Lakes Riesling. There’s lots of flavor intensity here, with bold acidity and great persistence.
View More Details

There is a widely held misconception that all Rieslings are super sweet. Most Riesling wines run sweet, especially lower-end ones, but dryer Rieslings are also available for those looking to try this multi-dimensional wine. The most notable flavors include apricot, peach, nectarine, pear, apple, pineapple and lemon. Its strong aromas range from honey, ginger and citrus blossom to petrol and rubber more commonly found in aged varieties. The profile of Riesling depends greatly on the growing region, so we recommend ordering several bottles from different regions to compare.

Despite its reputation as an easy wine for the less refined palate, some Rieslings are high sought-after by connoisseurs and winos. Late harvest Rieslings with noble rot are among the most expensive varieties, and the older, more aged Rieslings that give off a petrol, diesel or rubber aromas intrigue many experts. Before you dismiss Riesling as a lesser white wine, consider its variations and complex characteristics.

The sweetness, acidity and crispness of good Riesling wine balance out spicy food, so don't be afraid to spice things up. When you're craving some Thai takeout or looking for strong Indian spices, pair your meal with Riesling. This wine can certainly take – and cut – the heat. We recommend enjoying this wine with lighter meats, especially with a cayenne pepper element, soy sauce or teriyaki sauce. Add a side of roasted vegetables to round out your meal and bring out the unexpected from your bottle.

Whether you're looking for a young Riesling with fruity flavors or an aged variety with unique petrol aromas, browse our selection at Wine Chateau. We have varieties from around the world that may give you a new perspective on this white wine. Shop by the case to have enough for yourself and for gifts. If you end up keeping the whole case, we would never tell.

1 2 3 4 5 ... 38