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Translated from German, Funf literally means five. Because after all most fun starts at five o clock. Simple and accessible, Funf makes wine fun and easy. Funf Sassy White is light, fruity and well-balanced ...
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The J.J. Prum Wehlener Sonnenuhr Spatlese has excellent structure, ripe aromas and flavors of stone fruits, like peach, a fine minerality, great depth and length. There is a unique harmony, finesse and ...
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Right up front, there’s a wide range of yellow fruit on the nose. This wine is unbelievably expressive on the palate with aromas, such as pineapple, mirabelle plum, red currant, and quince. Its harmoniously ...
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The 2013 vintage was the coolest on record for Washington state vineyards. To fully ripen the grapes, crop loads were kept at moderate levels and grapes reached peak ripeness two to three weeks later than ...
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SEE: Light, bright yellow hues. SWIRL AND SMELL: Pronounced and complex aromas of peach, ginger, nectarine, honey-blossom & petrol. SIP: Full-bodied and slightly sweet with flavors of ripe stone fruits, ...
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The Riesling from Wachenheimer Belz beautifully captures the stony chalk character of the vineyard in the aroma, and has a fine, firm structure on the palate. Twelve months of lees contact gives the wine ...
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This Riesling has an exotic bouquet of mango, peach and ripe apple and has noticeable, natural residual sugar. This wine is an ideal accompaniment to Asian spices such as curry, ginger, or lemon grass. ...
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Opulent citrus fruit and inviting floral freshness move into a mid-palate supported by a balanced acid structure with hints of chalkiness. The textural sensation is like spring water moving over slate with ...
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The wine is crisp, dry and lush with flavors of citrus, jasmine and minerals. Our Dry Riesling is endlessly versatile and harmoniously complements the world’s most vibrant and flavorful cuisine — ...
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Crisp and refreshing, blüfeld has aromas of citrus, peach and floral notes. Flinty fresh fruit flavors with a juicy mid-palate, balanced acidity and sweet, lingering finish
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A pure, elegant nose, with mineral notes of aniseed and citrus. As a dry, mineral wine it is ideal for serving with fish, seafood and shellfish, as well as dishes typical of Alsace.
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Monterey’s cool climate influence can be seen in this outstanding Riesling. The aromas of white peaches and apricots are accented with lemon rind and vanilla. This wine has a nice balance and a good weight ...
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Interesting flavors of lemon curd, white pepper and red peach emerge in this lithe spatlese, with candied herb notes and a luscious finish of mint, cream and spice.
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Apple blossom, musk, orange sherbet and fresh cut pear aromas explode from the glass. Great fruit weight and creaminess with overriding flavors of Meyer lemons and a moreish finish on the palate. Alcohol: ...
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Fresh, clear straw yellow with green reflections; present and pronounced on the nose, ripe aromas of apricot and delicate citrus fruit, hints of exotic fruit; stone fruit aromas on the palate with an elegant ...
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There is a widely held misconception that all Rieslings are super sweet. Most Riesling wines run sweet, especially lower-end ones, but dryer Rieslings are also available for those looking to try this multi-dimensional wine. The most notable flavors include apricot, peach, nectarine, pear, apple, pineapple and lemon. Its strong aromas range from honey, ginger and citrus blossom to petrol and rubber more commonly found in aged varieties. The profile of Riesling depends greatly on the growing region, so we recommend ordering several bottles from different regions to compare.

Despite its reputation as an easy wine for the less refined palate, some Rieslings are high sought-after by connoisseurs and winos. Late harvest Rieslings with noble rot are among the most expensive varieties, and the older, more aged Rieslings that give off a petrol, diesel or rubber aromas intrigue many experts. Before you dismiss Riesling as a lesser white wine, consider its variations and complex characteristics.

The sweetness, acidity and crispness of good Riesling wine balance out spicy food, so don't be afraid to spice things up. When you're craving some Thai takeout or looking for strong Indian spices, pair your meal with Riesling. This wine can certainly take – and cut – the heat. We recommend enjoying this wine with lighter meats, especially with a cayenne pepper element, soy sauce or teriyaki sauce. Add a side of roasted vegetables to round out your meal and bring out the unexpected from your bottle.

Whether you're looking for a young Riesling with fruity flavors or an aged variety with unique petrol aromas, browse our selection at Wine Chateau. We have varieties from around the world that may give you a new perspective on this white wine. Shop by the case to have enough for yourself and for gifts. If you end up keeping the whole case, we would never tell.

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