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Pale straw yellow with green highlights. Aromas of boxwood and blackcurrant buds, grapefruit and peach notes. A rich and aromatic wine with a supple feel on the palate, delivering fruity and blackcurrant ...
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Poggio alle Gazze dell’Ornellaia, owes its elegant Mediterranean style to the Estate’s unique microclimate. This gift of nature allows Poggio alle Gazze dell’Ornellaia, with its predominance ...
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Featuring intriguing aromas of citrus, stone fruit and green apple. Displays subtle hints of floral and caramel. It showcases lush fruit at the front palate followed by a rich and textured mid-palate and ...
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Colour : Clear golden green reflections. Nose : Well-developed aromas reminding of syringa and blackcurrant evolving towards fruit cordial after a while in the glass. Palate : Full and round at first, followed ...
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Light straw in the glass with concentrated tropical aromatics in combination with more delicate citrus and floral notes. The aromatic characters translate generously onto the palate, which is bursting with ...
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COLOUR: Pale straw with a slight green hue. AROMA: Passionfruit, blackcurrant and grapefruit notes. PALATE: A rich rounded fresh passionfruit and blackcurrant palate, with a salty minerality that leads ...
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This wine represents the true essence of the varietal and source. Strikingly focused and concentrated, it showcases wave upon wave of honeyed melon, bruleed white peach and lemon curd on both the nose and ...
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The source of the grapes for Infamous Goose is Marlborough’s Wairau River Valley, where stony, sandy loam topsoil covers deep layers of free-draining shingle. This low-fertility soil reduces vigor, ...
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Crisp, fruity flavors of lime, kiwi, mango and citrus make this wine the perfect wingman for spicy shrimp or grilled seafood. One sip conjures memories of fresh-squeezed lemonade on a hot summer day. Vibrant ...
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Sourced from the South Island of New Zealand, this Sauvignon Blanc exhibits complexity and a vibrant zing. Flavors of Meyer lemons and Key limes integrate with hints of grapefruit, gooseberry and citrus, ...
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Duckhorn Vineyards has been crafting a Napa Valley Sauvignon Blanc since 1982. Expanding on this winemaking tradition, Decoy Napa Valley Sauvignon Blanc allows our winemaking team the opportunity to explore ...
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With crisp and bright flavors of ripe pineapple and gooseberry, our Woodbridge Sauvignon Blanc is a fruit-forward wine that shines alone and alongside food.
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This Pascal Jolivet Sancerre “Clos du Roy” has pristine peach fruit, with flinty minerality, and stunning crisp finish. This wine can be appreciated alongside rustic salads, shellfish as well ...
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This is a vibrant and fruit-forward expression of Sauvignon Blanc with abundant aromas of pineapple, honeydew, lime leaves and lemon zest. The fruit continues on the palate, which is full and round with ...
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Save Me, San Francisco Wine Co. proudly supports Family House, a San Francisco charity caring for the families of seriously ill children. Fruit-forward with intense grapefruit and fresh lemon, this Sauvignon ...
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Sauvignon Blanc has a fruity profile as is common among white wines. Its fruity flavors can include lime, green apple, passion fruit, kiwi, guava, white peach and nectarine. It also has a unique herbaceous flavor and aroma that give it greener, more vegetable tones. Look out for bell pepper, jalapeño, grass, basil, celery and lemongrass in this dry, medium acidity wine. Sauvignon Blanc is typically enjoyed young and fresh, but oaked flavors can expand the profile to include vanilla, butter, coconut, nutmeg and dill.

As with Riesling, the flavors and styles of Sauvignon Blanc vary depending on the growing region. It is one of the most widely planted grapes, which means greater variety in the profiles especially when it comes to warmer versus cooler growing climates. Wine Chateau carries selections from the U.S., South Africa, New Zealand, Chile, Australia and beyond. Buy Sauvignon Blanc online by the case or by the bottle to note the differences in flavors and aromas.

Make it easier to get your full serving of vegetables by chasing them down with a glass of Sauvignon Blanc. This wine goes well with other greens and white meats, especially seafood. Pair this white with nearly any fish, including haddock, cod, sea bass, tilapia and others. Add flavor to your dish with well-chosen herbs like basil, mint, thyme, dill, rosemary and chive. The versatility of Sauvignon Blanc means you can just as easily pair it with tacos and salsa verde as you can with thyme salmon.

Going green with Sauvignon Blanc wine may not save the environment, but it sure will taste good. Browse our extensive selection to find the bottle – or bottles – that speaks to you. Based on our own experience, we notice vegetables get better and better the more you try them with a few glasses of Sauvignon Blanc.

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