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The Coronato is characterized by its deep ruby red color, intense and complex aromas with notes of cassis, chocolate and spicy vanilla oak and a well-structured palate with welcoming acidity reflective ...
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92 Point Wine Spectator - Lush and smooth in texture, boasting black currant and black cherry fruit, with hints of herbs and spices, all matched to a complex structure. Though pure and focused now, this ...
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A tribute to Justus, the patron saint of Val di Cornia’s capital, the town of Suvereto, and to Tua Rita’s first vineyard, which was planted at Notri. Giusto di Notri, a classic Bordeaux blend ...
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Intense ruby red, this wine has subtle hints of exotic spices and ripe red fruit on the nose. On the palate it is plush, warm and full, with persistent silky and ripe tannins in the finish. Sondraia serves ...
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In 1981, Marchese Lodovico Antinori breathed new life into Tenuta dell’ Ornellaia, an estate whose potential had been ignored for decades. With the help of Andre Tchelistcheff, the famous agronomist, Antinori ...
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Tasting: Intense, concentrated and deep ruby-colored, this wine offers elegant, complex aromas of red fruit. In the mouth it is rich and dense, yet harmonious, with sweet, balanced tannins. The wine has ...
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The wine has a deep, opaque purple color suggesting intensity and extraction. Heady aromas and flavors deliver jammy black fruit with notes of cedar. The body is full, with silky tannins and a long, penetrating ...
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What appeared to be a disadvantage for the 2013 vintage – late budding and flowering – proved to be a major advantage thanks to a warm summer and month of September offering textbook conditions ...
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A wine of great personality, intense ruby red colorwith purple hues, the nose is broad and persistent, with particular notes of red berries well mixed with delicate spicy. Its taste is complex, rich in ...
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Aromas of bluish-black fruit, exotic spice and purple flowers lead the nose of this structured blend of 30% Cabernet Sauvignon, 40% Cabernet Franc, 20% Merlot and 10% Petit Verdot. The firm palate delivers ...
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A dark, inky red, featuring violet, black currant, cedar, sandal wood and iron aromas and flavors. Nonetheless, this comes across as elegant, even as the tannins prove formidable on the finish. A terrific ...
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94 Point James Suckling - Wonderful depth of fruit to this wine with blackcurrants, spices, mints and flowers. Full body, firm and silk tannins and a fresh finish. Tight and polished red. This needs another ...
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94 Points Wine Enthusiast : Biserno is our eponymous wine. A thought-provoking wine, Biserno reflects the excellent terroir and micro-climate of the coastal area of the Upper Maremma. Only the finest grapes ...
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97 Point James Suckling - A wine with terrific texture and balance. Very polished tannins that are etheral and harmonious. Full-bodied, yet fresh, this is about combining elegance with power. It’s so Latour ...
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Mostly Cabernet Franc with small quantities of Petit Verdot, the 2011 Lodovico is a monument to a man. This is the newest edition to Lodovico Antinori’s Biserno portfolio and the results are just ...
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A good Bordeaux Blend allows winemakers to play cook with their recipes. The blend characteristically features mostly Merlot and Cabernet Sauvignon grapes because there's nothing that goes better with wine than more wine. Many blends feature a variety of grapes and often include Petit Verdot, Malbec, and especially Cabernet Franc. Each bottle features its own unique proportion of grapes to play up or mellow out the features of the complementing grapes.

The grapes for the Bordeaux Blend come from the left bank or the right bank of the growing region. In a very West Side Story type of affair, the right bank is predominantly Merlot with a more juicy and smooth profile while the left bank is predominantly Cabernet Sauvignon with bolder tannins and a peppery notes. Which side of the port will you choose?

Although the blend is characterized by its grapes from the Bordeaux growing region in France, let your taste buds get a little exotic. We carry blends from all over the globe, including Italy, Israel, California and South Africa. Wines from the Bordeaux region are typically red, there are some white Bordeaux Blanc blends. These light blends include Muscadelle and Sauvignon Gris grapes to produce a sweet golden dessert wine or a citrusy, fresh and fruity blend.

Much like the taste profiles of the Merlot and Cabernet Sauvignon that make up our Bordeaux Blends, this collection of red wine typically has a medium to full body with flavor profiles that include everything from dark berries to baking spices and vanilla. We recommend gilled dark meats and roasted vegetables to bring out the best in this red wine. Sip it slowly or wash down your day with a bottle of Bordeaux.

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